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Bangkok Thai Cooking Class with Local Market Visit by Tuktuk

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Location
Bangkok
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Duration
3 hours 30 minutes
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Number of Guests
1 - 12 guests
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Language
English, Thai
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Digital Ticket
Mobile or paper ticket accepted

Embark on a flavorful adventure in Bangkok with a Thai cooking class. Enjoy a tuk-tuk ride to a local market, hand-pick ingredients, and cook authentic dishes guided by expert chefs.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Indulge in a half-day journey into Thai culinary traditions in the heart of Bangkok. Led by third-generation chefs with Michelin-starred experience, this cooking class blends fun, flavor, and culture. Begin with an exciting tuk-tuk ride to a bustling market, where you’ll hand-pick fresh ingredients. Back at the school, prepare four classic Thai dishes from scratch, including aromatic curries, tangy salads, savory stir-fries, and sweet desserts. With individual cooking stations, top-notch equipment, and expert guidance, it’s perfect for families, couples, solo travelers, and groups. Choose from morning or afternoon sessions and savor every dish you create. Beyond cooking, gain a deeper appreciation for Thai culinary heritage and bring home skills to impress with authentic Thai meals.

Sample Menu

MAIN
Monday
Spicy Lemongrass Salad (Yum Ta-Krai), Stir-Fried Noodles with Shrimp (Pad-Thai), Green Curry with Chicken served with rice, Mango Sticky Rice
MAIN
Tuesday
Spicy and Sour Soup with Shrimp (Tom Yum Goong), Stir-Fried Noodles with Shrimp (Pad-Thai), Red Curry with Chicken served with rice, Mango Sticky Rice
MAIN
Wednesday
Spicy Coconut Soup with Chicken , Stir-Fried Noodles with Shrimp (Pad-Thai), Panang Curry with Chicken served with rice, Mango Sticky Rice
MAIN
Thursday
Spicy and Sour Soup with Shrimp , Stir-Fried Noodle with Shrimp (Pad-Thai), Green Curry with Chicken served with rice, Mango Sticky Rice
MAIN
Friday
Thai Papaya Salad (Som Tum), Stir-Fried Noodles with Shrimp (Pad-Thai), Red Curry with Chicken served with rice, Mango Sticky Rice
MAIN
Saturday
Spicy Coconut Soup with Chicken, Stir-Fried Noodles with Shrimp (Pad-Thai), Massaman Curry with Chicken served with rice, Mango Sticky Rice
MAIN
Sunday
Spicy and Sour Soup with Shrimp, Stir-Fried Noodles with Shrimp (Pad-Thai), Panang Curry with Chicken served with rice, Mango Sticky Rice

What You Get

4 Thai Dishes
Fresh Local Market Visit
Refill drinking water
Hotel transfer
An additional THB 1,000 per person is required for observers.
Tip & personal expenses

Good To Know

  • Please note that we DON’T recommend the guest to take taxi due to traffic in rush hour, or the guest shall prepare time in traffic for 1-2 hours. NO pickup/drop off service from hotel to school provided. The parking lot is available for 1 slot, please reserve in advance.
  • On the rare occasion that we should be required to cancel a tour, we will inform you in advance and offer a different tour date, an alternative tour or provide a full refund.
  • The market visit and tuk-tuk ride back to school from Khlong Toei market are only available to guests who arrive on time or up to 10 minutes late.
  • Limit one observer per session. We shall provide drinking water, fruits and extra portions of ingredients in the participant’s dish.
  • Guests should have a light breakfast or lunch as a large meal is provided for cooking and tasting.
  • The observer: Not participate in the class, to accompany the participant.

What You’ll Experience

Start with an exciting tuk-tuk ride to a bustling local market, where you’ll explore lively stalls and hand-pick fresh herbs, spices, and exotic ingredients. The market visit offers a fascinating glimpse into local life while introducing the essential elements of Thai cooking. At the cooking school, which boasts a rich history of culinary excellence, you’ll be guided by third-generation chefs from a family renowned for their contributions to Thai gastronomy. With Michelin-starred experience and collaborations with Master Chef Thailand, these instructors combine traditional knowledge with modern techniques, making each session immersive and educational. Settle into your personal cooking station and prepare to master four authentic Thai dishes. From aromatic curries and zesty salads to savory stir-fries and decadent desserts, you’ll learn to balance Thailand’s signature flavors—sweet, sour, salty, bitter, and spicy. Each session is hands-on, ensuring you gain the confidence to recreate these dishes at home.

Meeting & Pickup

Meeting Point

Sabieng Thai Cooking School, Skhumvit Road, Krung Thep Maha Nakhon, Thailand, TH, 10110

Open in Google Maps
You are required to travel to the meeting point independently. MRT → Drop off at MRT QSNCC Exit 1 → Walk about 15 minutes or take Motor Bike Taxi, Taxi to Soi Aue Amorn Suk. BTS → Drop off at BTS Phrom Phong Exit 4 → Walk about 17 Minutes or take Motor Bike Taxi, Taxi to soi Aue Amorn Suk.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $63.54 
Book Now
Please note that the time is in Indochina Time.
Free cancellation (24 hours notice)
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from  $63.54  per guest
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Please note that the time is in Indochina Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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