Become a Master in the Kitchen: Learn to Cook with an Italian Chef

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Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
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Duration
3 hours
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Number of Guests
1 - 15 guests
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Language
English, Italian
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Digital Ticket
Mobile or paper ticket accepted

Join an Italian chef to master authentic dishes in a relaxed, professional kitchen. Learn expert techniques, enjoy a hands-on class, and get recipes to recreate at home. Special menus available.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

The class will learn to cook three typical dishes of the Italian tradition, using professional tricks and techniques; it will be followed step by step by me as a professional chef but at the same time the atmosphere will be relaxed and pleasant. The recipe cards will be provided so it will be easy to replicate them at home with friends and relatives.


The lesson will take place in my cooking workshop, that is, in a real professional kitchen.


It is possible to have special menus in case of allergies, intolerances or special diets: please specify your request when booking


Sample Menu

STARTER
Aubergine or bruschetta parmigiana
We will cook the light version of the parmigiana with baked aubergines and three types of cheese; we will discover the secrets of the real Italian bruschetta
MAIN
Gnocchi or tagliatelle or yellow risotto
handmade gnocchi with two different sauces; fresh handmade tagliatelle topped with a modern ragu; we will make the risotto with special saffron
DESSERT
tiramisu or cantucci
the real traditional tiramisu with tricks and secrets; handmade cantucci with small tasty variations served with their special wine

What You Get

Alcoholic beverages
Italian wines and spirits
Tea and coffee
American coffee, selection of teas and infusions
Bottled water
natural and sparkling water
Private transportation
Luggage storage

Good To Know

  • There are three windows with the red CHEF AND THE CITY sign
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • The laboratory is located on the street level
  • IT IS FORBIDDEN TO CARRY LUGGAGE
  • Animals are not allowed

What You’ll Experience

The experience will be both professional and relaxed. We will learn to prepare three typical dishes of the Italian tradition (appetizer, first course and dessert). Participants will face the preparations with my direct assistance, will be able to ask questions and take notes. The experience will end with a dinner accompanied by excellent Italian wine. All recipes will be delivered at the end of the experience, so that it is possible to reproduce them independently at home for friends and relatives.

Meeting & Pickup

Meeting Point

Via Laura Ciceri Visconti 4, Via Laura Ciceri Visconti, Milano Città metropolitana di Milano Lombardia, Italy, IT, 20137

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Street shop with 3 large windows with red CHEF AND THE CITY sign; we will open the shutters 5 minutes before the start time. If you arrive earlier please wait outside. To enter it is mandatory to ring the bell on the main door.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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What People Are Saying
Overall ratings and reviews
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(268)
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Our Bellys are full
June 09, 2025
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(Viator)

What an amazing class. We learned how to make pasta, a chickpea appetizer and tiramisu. So yum! The staff was amazing!!

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Highly Recommend!
May 19, 2025
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(Viator)

Fantastic class - just enough cooking and learning combined with eating the food we prepared. Ilaria was an excellent teacher and navigated between Italian and English like a pro!

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Would recommend 100%
April 18, 2025
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(TripAdvisor)

I attended this cooking class and it was really great ! It was super precise, and I have learned lots of things about Italian cuisine. The chef is really nice and shows all the tips to make the foo...read more

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Three hours of pure relaxation
April 11, 2025
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(TripAdvisor)

Great experience but also constructive. We learned many useful things and enjoyed our 3 hours relaxing. The nice chef but very competent and serious

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Leider ein Flop für uns!
April 06, 2025
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(Viator)

Für uns leider ein absoluter Flop. Wir hatten das ganz anders erwartet. Wir waren zu 10 und zusätzlich waren dann nochmal 20 Leute da - wie soll das auch vernünftig funktionieren! Vom "kochen" fang...read more

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from  $80.28 
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Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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INSTANT CONFIRMATION
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Earliest available date: June 23, 2025
from  $80.28  per guest
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Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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