Cooking course with genuine Berber Family at Atlas Mt




Join a Berber family in the Atlas Mountains for a hands-on cooking class. Explore local markets, learn traditional recipes with Grandmother Malika, and savor your creations in stunning scenery.
Experience Details
Drawing from Arab, Berber, Jewish, African and French traditions, Morocco Berber cuisine is widely recognized and provides a healthy diet. Morocco is home to an abundance of locally grown fresh food, due to the wonderful climate year-round and smart irrigation. Used with an imaginative range of spices, herbs, and oils, the product creates a distinct range of tasty meals including Tajines, Couscous, Salads, and flatbreads.
Private cooking class in the High Atlas Mountains with a genuine Berber family in order to experience the local cuisine while enjoying it from the beginning to the end, from buying the ingredients at the Weekly Berber market to tasting the food you made in a beautiful mountain landscape and lush valley.
We join a real Berber Family in their house. The Berber cooking class is run by Malika the Grandmother of the Family, an experienced cook whose trade secrets have been passed down to her family for generations. An English-speaking driver/guide will do the translation.
Sample Menu
What You Get
Good To Know
- Dress code is formal (shoulders and knees must be covered for both women and men)
- Vegetarian option is available, please advise at time of booking if required
- Operates in all weather conditions, please dress appropriately
- Child rate applies only when sharing with 2 paying adults
- Public transportation options are available nearby
- May be operated by a multi-lingual guide
What You’ll Experience
Meeting & Pickup
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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