Dine in our Family run Farmhouse - Traditional organic Food & Wine
Dine in our Family run Farmhouse - Traditional organic Food & Wine
Experience the charm of the Amalfi Coast by dining at our family-run farmhouse. Enjoy exquisite traditional dishes and handmade pasta, paired with our organic wine, all in a heartfelt setting.
10 meals
Experience Details
My family has been running a farm on the Amalfi Coast for the last four generations: our main focus is offering excellent traditional food and wine produced from organic ingredients grown in our farm. One of the tradition in my family is to make home-made pasta and organic wine and I and my husband love sharing with our guests the history of our farmhouse.
What You Get
Good To Know
- Vegetarian option is available, please advise at time of booking if required
- Please advise any specific dietary requirements at time of booking
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
What You’ll Experience
La Vigna degli dei
Start Time
Start Time / Opening HoursMeeting & Pickup
Meeting PointVia Castello 3, Via Castello, Agerola Città Metropolitana di Napoli Campania, Italy, IT, 80051
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End PointThis experience ends at the meeting point.
Cancellation Policy
For experiences with opening hours, the cancellation deadline is 24 hours before the earliest opening time on the scheduled date.
Arranged for lunch on our last day of our holiday as we had a later flight out. It was a highlight of our stay. We sat in the warm garden under a lemon tree and had a beautifully cooked lunch , al...read more
So much fun! The owners care and it shows. Beautiful setting, great food and wonderful people. So worth it!
Our visit to La Vigna degli Dei was always a very special experience. We met Pasquale and Rosanne last year and visited them again this year – and would love to return more often at any time. As so...read more
Pasquale, who speaks German and English very well, welcomed us very nicely and we made ravioli and tagliatelle together. The filling of the ravioli was very delicious and also the sauce to the tagl...read more
This was a splendid afternoon. Edibles everywhere in the garden, a beautiful view and a fantastic meal prepared by Pasquale & Rosanne. I watched Pasquale turn grapes into wine
