Discover Barossa: 4 Wine Tastings, Gourmet Lunch, and Hidden Gems

We’ll begin the day at the majestic Château Yaldara, one of the Barossa Valley’s most iconic and historic wineries. Established in 1947 by Hermann Thumm, a European winemaker who brought his old-world techniques to Australia, the château itself sits on the site of an original 19th-century flour mill, adding layers of charm and character to the estate. Famous for its award-winning Shiraz and Cabernet Sauvignon, Château Yaldara blends rich winemaking traditions with stunning architecture. The name "Yaldara" is derived from the Aboriginal word meaning “sparkling,” a nod to the nearby North Para River and the natural beauty of the area. Guests will experience the award winning wines and estate’s grand sandstone buildings, manicured gardens, and riverside views—making it one of the most photographed destinations in the Barossa. You’ll also have time to explore the grounds with a self-guided tour of the estate, perfect for soaking in its history and capturing memorable photos.

While exploring the charming town of Tanunda, we recommend a special stop that locals rave about—Browns Barossa Donuts. This isn’t just any bakery stop; it’s a bite of pure indulgence, known for serving the best donuts in South Australia. Open only Wednesday to Saturday, Browns Barossa Donuts has earned a cult following for its handmade brioche donuts, crafted fresh each morning using locally sourced ingredients. From the moment you step inside, the sweet scent of caramel, chocolate, and fresh dough pulls you in. Flavours like Biscoff cheesecake, Nutella dream, and dulce de leche éclairs make this more than just a snack—it’s an experience. Perfectly timed into our itinerary, this stop gives you a taste of Tanunda’s delicious side and adds a bit of fun (and sugar!) to your day of wine, culture, and discovery. Don’t be surprised if you leave with a box of treats for the ride home—these donuts are too good to resist. (Purchases at your own cost)

No visit to Tanunda is complete without pairing two local favourites—Browns Barossa Donuts and Darling’s Food With Passion Café. Start with a handcrafted coffee at Darling’s, where expertly roasted beans meet true barista passion. Their signature blends are the perfect match for a freshly made donut from Browns, just down the road. This isn’t just a coffee break—it’s a moment to savour. Grab your treats, take a leisurely walk through Tanunda’s charming main street, and soak in the town’s relaxed pace and country charm. Whether you're people-watching from a bench or browsing boutique shops, this stop adds a local flavour to your day in the Barossa Valley—one that’s as warm and welcoming as the people who make it. ( Purchases at your own cost)

Discover Tanunda’s highlights, from St. John’s Lutheran Church to boutique stores and cafes. Highlights: St. John’s Lutheran Church Public Art Installations Charming Cafes and Donut Shops Boutique Shops and Artisan Stores The Town Walk at Tanunda offers a delightful exploration of this charming Barossa Valley town, rich in history and culture. Guided by knowledgeable locals, visitors can stroll through picturesque streets lined with heritage buildings, boutique shops, and quaint cafes. Highlights include the iconic Tanunda Hotel, the historic St. John’s Lutheran Church, and vibrant public art installations. Along the way, guests will learn about the town’s fascinating history and its significance in the wine region. This engaging walk is perfect for those looking to immerse themselves in the local community and discover the hidden gems of Tanunda.

After exploring the charming streets of Tanunda, we visit one of the Barossa’s hidden gems—Langmeil Winery or Hemera Estate, depending on the day’s availability. Langmeil Winery is a step back in time, home to the world’s oldest shiraz vineyard dating back to 1843. Wander through historic stone buildings and taste bold, award-winning wines that reflect centuries of tradition and passion. It’s a must for history lovers and wine enthusiasts alike. If we visit Hemera Estate, prepare for a stunning blend of elegance and warmth. With Mediterranean-inspired architecture and vineyard views, Hemera offers a relaxed and stylish tasting experience. Their handcrafted wines—from rich reds to crisp whites—are a true expression of Barossa’s beauty. Both wineries promise more than just great wine—they offer stories, scenery, and a moment to savour the best of the region.

If we visit Hemera Estate, prepare for a stunning blend of elegance, history, and warmth. Set on a former 19th-century farm, Hemera combines Mediterranean-inspired architecture with a deep connection to the land. Originally established as Ross Estate in the early 2000s, the winery was later renamed Hemera—Greek for “goddess of the day”—to reflect its new vision and passion. Today, Hemera crafts premium wines with a focus on small-batch production and minimal intervention, allowing the true character of the Barossa to shine through. Surrounded by lush vineyards, the cellar door offers a relaxed yet refined tasting experience, featuring bold reds, elegant whites, and exceptional reserve releases.

Next Savour a gourmet lunch and wine pairing of small-batch reds and whites. Gourmet Lunch and Wine Tasting Paired with Small-Batch Reds and Whites Enjoy a delightful lunch and tasting at Kies Family Wines, a charming boutique winery nestled in the Barossa Valley. Known for its warm hospitality and stunning vineyard views, Kies offers a farm-to-table dining experience featuring seasonal, locally sourced ingredients. Guests can savor a gourmet lunch paired with their exceptional wines, including small-batch reds and whites crafted with care. During the tasting, knowledgeable staff will guide you through the winery's offerings, sharing insights about their sustainable practices and the unique terroir of the Barossa. It’s a perfect opportunity to relax, indulge, and appreciate the best of Barossa Valley’s culinary and wine scene.

As we journey through the Barossa Valley, you’ll pass by the iconic Jacob’s Creek—one of Australia’s most recognised wine brands. While we don’t stop here, our expert guide will share the rich story behind this historic name. Jacob’s Creek takes its name from the small creek running through the region, named after William Jacob, a surveyor in the 1840s. The first commercial vineyard near the creek was planted in 1847 by Johann Gramp, a Bavarian immigrant whose vision laid the foundation for what would become a global wine powerhouse. Today, Jacob’s Creek represents the evolution of Australian winemaking—where humble beginnings grew into international acclaim. As you pass the estate, gain insight into its history, impact, and how it helped put Barossa on the world wine map. It’s a story of heritage, innovation, and the global spirit of Barossa wine.

Enjoy the artisan chocolates (with an option to buy) in a cozy, welcoming spot. Artisan Chocolate Tasting (Self-Purchase Option Available) A visit to the Barossa Chocolate Company is a sweet treat for any tour in the Barossa Valley. This delightful factory offers a chance to explore the world of artisan chocolate-making, showcasing their handcrafted chocolates made from the finest ingredients. Guests can indulge in a tasting of various chocolates, from rich dark to creamy milk varieties, all bursting with flavor. While visiting, you’ll have the opportunity to purchase your favorite chocolates at your own cost, making it a perfect stop to pick up unique gifts or a personal indulgence. The charming atmosphere and delicious offerings make the Barossa Chocolate Company a must-visit destination for chocolate lovers!

Optional Stops and time permitting stop.

As the day winds down in the Barossa Valley, we make one final, unforgettable stop. Nestled among the vines, Chateau Dorrien Winery welcomes us with its rustic charm and rich heritage. Here, guests are invited to slow down and savour a relaxed tasting of elegant reds, crisp whites, and the winery’s specialty—smooth, velvety ports. Surrounded by scenic vineyard views, it’s the perfect setting to reflect on the day’s discoveries with a glass in hand. Or, if the day leads us to Ubertas Wines, you’ll enjoy a boutique experience with a modern twist. This family-run winery is known for its sustainable, low-intervention winemaking and its warm, down-to-earth hospitality. Overlooking pristine vineyards, their cellar door offers a serene space to enjoy bold Shiraz, vibrant whites, and more—all crafted with care and character. Whether at Dorrien or Ubertas, this final tasting is not just about wine—it’s about ending your Barossa journey on a high note, where every sip tells a story.

As the day winds down in the Barossa Valley, we make one final, unforgettable stop. Nestled among the vines, Chateau Dorrien Winery welcomes us with its rustic charm and rich heritage. Here, guests are invited to slow down and savour a relaxed tasting of elegant reds, crisp whites, and the winery’s specialty—smooth, velvety ports. Surrounded by scenic vineyard views, it’s the perfect setting to reflect on the day’s discoveries with a glass in hand. Or, if the day leads us to Ubertas Wines, you’ll enjoy a boutique experience with a modern twist. This family-run winery is known for its sustainable, low-intervention winemaking and its warm, down-to-earth hospitality. Overlooking pristine vineyards, their cellar door offers a serene space to enjoy bold Shiraz, vibrant whites, and more—all crafted with care and character. Whether at Dorrien or Ubertas, this final tasting is not just about wine—it’s about ending your Barossa journey on a high note, where every sip tells a story.