Experience of Apulian cuisine fresh pasta and focaccia




Discover the essence of Apulian cuisine with a hands-on pasta and focaccia class. Immerse yourself in traditional culinary techniques and savor the flavors of your own creations. Optional market tour.
Experience Details
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If you have time for a food experience during your vacation, it will be very informative, fun, but also peaceful.
You will learn how to transform good food into a delicious and traditional menu.
What You Get
Good To Know
- In my Apulian experience you learn to cook typical local recipes. If you have time for a gastronomic experience during your vacation, it will be very informative, fun, but also peaceful. You will learn how to transform good food into a delicious and traditional menu. It will be an engaging and fascinating experience
- if child seats are needed, give timely notice at the time of booking.
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Specialized infant seats are available
What You’ll Experience
Start Time
Meeting & Pickup
Via Domenico Nicolai 105, Via Domenico Nicolai, Bari Città Metropolitana di Bari Puglia, Italy, IT, 70122
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
For experiences with opening hours, the cancellation deadline is 24 hours before the earliest opening time on the scheduled date.
Juanita, our pro, was fantastic. She welcomed us into her beautiful home, taught a group of 6 to make pasta and focaccia. There was plenty of hands on work for all of us. Then we shared a meal with...read more
Nous avons passé un moment très agréable avec Juanita qui a partagé son savoir faire avec nous ainsi que plusieurs anecdotes ;) Nous nous sommes régalés ! Merci encore ! Jennifer et Alexis
Juanita provided a great experience for our family. We learnt life long cooking skills. Juanita is a great host who makes you feel welcomed, and is genuinely interested in our trip and where we are...read more
Best experience we had during our trip in Southern Italy. Juanita prepared amazing cakes and cookies when we arrived for us to try. We made the focaccia barese together with her and then started to...read more
What a lovely cooking experience in a home environment! Anita worked hard to give us all the instructions to make focaccia-orecchiette-ravioli and tiramisu-we ate what we prepared with wine in the...read more
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