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Felsina Culinaria - Personalised Private Cooking Course

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Location
Bologna
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Duration
3 hours
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Number of Guests
1 - 15 guests
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Language
English, French, Italian
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Other
Private Experience
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Digital Ticket
Mobile or paper ticket accepted

Join our tailored cooking course at Villa degli Olmi. Enjoy hands-on experience crafting Italian dishes, then relish your creations with stunning views of the Po Valley in Bologna.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Please book directly via felsinaculinaria . com for a discount.


Upon arrival at Villa degli Olmi nestled atop rolling hills, your private experience unfolds as follows:


- We begin by organising all the necessary ingredients for your selected dish(es).

- Next, we skillfully fry, boil, and bake every component to perfection.

- Once everything is prepared, we arrange the dishes and capture memorable photographs.

- Finally, you savour the delightful results of your cooking while gazing over the picturesque Po Valley.


Embark on this journey with us and immerse yourself in the rich flavours of Bologna.

Sample Menu

STARTER
Tagliatelle al Ragù
A true Bolognese classic, this dish combines tagliatelle pasta with the iconic ragù sauce.
MAIN
Lasagne
A world-famous layered pasta dish featuring sheets of pasta, ragù sauce, béchamel sauce, and cheese, all baked to golden perfection.
STARTER
Tortellini
Delicate pasta parcels filled with a flavourful mixture: cured and ground meats, cheeses, and herbs.
STARTER
Balanzoni
A unique type of stuffed pasta folded into a distinctive triangular shape, offering a delightful blend of flavours and textures in every bite.
STARTER
Tortelloni with Butter and Sage
Tortelloni are larger pasta pouches, filled with ricotta cheese. They are served with a simple yet exquisite sauce of melted butter and sage leaves.
STARTER
Gnocchi fritti ripieni
fried dough pockets filled with various savoury fillings (mainly local ham and cheese). These morsels are perfect for snacking or as an appetiser.
MAIN
Cotolette alla Bolognese
Tender veal cutlets, dipped in a rich capon broth before being fried in butter to a golden perfection. These are elevated with savoury ham and cheese.
MAIN
Wild Boar Stew with Polenta
A rustic dish featuring succulent wild boar, sweet carrots, and aromatic onions, and juniper berries.
DESSERT
Latte in piedi
This sumptuous milk pudding, also known as fiordilatte offers a decadent blend of creamy milk, eggs, and sugar.
DESSERT
Tiramisù
An iconic Italian dessert masterpiece layering delicate savoiardi cookies soaked in espresso and topped with mascarpone.

What You Get

Dinner
Have the food you made for lunch/dinner (you can bring some home too)
Italian language class
Bottled water
Water and soft drinks
Alcoholic beverages
Local wine pairing (€35 per person)
Access to the swimming pool (€20 per person)
Private transportation

Good To Know

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • Specialized infant seats are available
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

In this class private and personalised cooking class will learn how to master traditional Bolognese dishes while overlooking an breathtaking view of the Po Valley. And after, if you feel like it, you can take a dip in the swimming pool! - You can add a wine pairing for €25 per person. - Pick up in Castel San Pietro is free of charge. Pick up in the Bologna area costs €120 for groups of up to 4 people. N.B: - The experience includes 1 main or starter of your choice. Any additional dish has to be paid separately. - We must know your preference in terms of dishes at least 24 hours prior to the event or we might not be able to do the course.

Meeting & Pickup

Pickup Point
Select a pickup point
Pickup Details
We can pick you up at Castel San Pietro Terme station for free, or from anywhere around Bologna for a fee (€140 in total for pick up and drop off).
OR
Meeting Point

Via Giuseppe Tanari 2013, Via Giuseppe Tanari, Castel San Pietro Terme Città Metropolitana di Bologna Emilia-Romagna, Italy, IT, 40024

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Please let us know in advance what time you will be here. Thank you!
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $178.90 
Book Now
Please note: The price varies based on group size. The time is in Central European Time.
Free cancellation (24 hours notice)
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(18 - 65)
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(14 - 17)
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from  $178.90  per guest
Book Now
Please note: The price varies based on group size. The time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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