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Flounder Filleting and Tasting in Local Pisco Restaurant
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Summary
Experience Details
What You’ll Experience
Where to Meet
Duration
2 hours
Number of Guests
1 - 6 guests
Language
Spanish
Digital Ticket
Mobile or paper ticket accepted
Join a culinary journey in Pisco, fillet flounder with skilled hands, savor secret recipes inspired by fishing legacies. Immerse in unique flavors and traditions away from the tourist hub.
For each guest that attends this experience, byFood will donate
10 meals
10 meals
Experience Details
This is more than a cooking experience—it's a step into a local tradition passed down through generations. The chef's secret recipe, inspired by his grandfather’s fishing legacy, makes this a truly unique, authentic taste of Pisco. Far from tourist crowds, where flavor and simplicity tell the story.
Sample Menu
STARTER
Flounder ceviche
Fresh flounder ceviche with lime, zesty leche de tigre, onions, sweet potato, and Peruvian choclo for a bright, balanced coastal flavor.
MAIN
Deep-fried Flounder
Deep-fried flounder served hot with golden fried yuca for a warm, savory finish to your coastal meal.
What You Get
You can choose one option: 01 bottle of local beer, or 01 bottle of soda, or 01 bottle of water
In-vehicle air conditioning
Transfer from Pisco or Paracas in and out.
Lunch
Ceviche and deep-fried flounder
Gratuities
Good To Know
- Not recommended for travelers with food allergies or dietary restrictions.
- Infants and small children can ride in a pram or stroller
- Suitable for all physical fitness levels
What You’ll Experience
Step into a truly local experience in Pisco where tradition and flavor come together. This activity takes you to a humble neighborhood restaurant founded in honor of the chef’s grandfather, a local fisherman. You'll witness a live flounder filleting using a family recipe passed down through generations. Though the chef speaks only Spanish, the authenticity speaks louder than words—this is not a staged class, but a glimpse into real coastal life. One half of the flounder becomes fresh ceviche; the other is deep-fried and served hot. Roundtrip transport from Paracas or Pisco is included, along with a cold drink of your choice. Honest, heartfelt, and deeply flavorful—this is a taste of the real Peru.
Meeting & Pickup
Pickup PointSelect a pickup point
Pickup Details
For cruise ship guests arriving in Pisco, meet us at the shuttle bus station that goes to Paracas town. Our representative will be holding a sign with your name. To ensure a timely departure, we recommend catching the shuttle 20 to 30 minutes before the pick up time starts.
No passport/ID is required.
No local currency is required.
For cruise ship travelers is guaranteed to be back at the shuttle bus station at least 1 hour before the cruise ship is leaving.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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from $96.45
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Please note: The price varies based on group size. The time is in Peru Standard Time.
Free cancellation (24 hours notice)
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Adult(1)
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Number of Guests
Adult
(18 - 99)
1
Youth
(12 - 17)
0
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Date
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Date
May
2025
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
| 27 | 28 | 29 | 30 | 1 | 2 | 3 |
| 4 | 5 | 6 | 7 | 8 | 9 | 10 |
| 11 | 12 | 13 | 14 | 15 | 16 | 17 |
| 18 | 19 | 20 | 21 | 22 | 23 | 24 |
| 25 | 26 | 27 | 28 | 29 | 30 | 31 |
Package Options
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Time
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Time
INSTANT CONFIRMATION
Available Tomorrow
from $96.45 per guest
Book Now
Please note: The price varies based on group size. The time is in Peru Standard Time.
Free cancellation (24 hours notice)
For each guest that attends this experience, byFood will donate
10 meals
10 meals