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Julianna_BJune 2026 • Viator
Cooking Dessert with friench pasty chef
Host was especially sweet and accommodating and adjusted the time for our group! Well prepared and fun plus yummy creations to eat at the end!
French pastries in a small group with a cheffe
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Earliest Date Available: October 19, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Language
English, French
US$141.75 per guest
Guest
Adult x1
Date
Add dates
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Earliest Date Available: October 19, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
Our head pastry cheffe will show and guide you in the making of delicious French pastries: crème brûlée that's both melting and crunchy, moist financiers with hazelnut butter and airy chouquettes.
The piping bag will keep no secrets from you! We'll do every thing from scratch. Whether you're a beginner or an enlightened amateur, our chef will guide you to make this a convivial and gourmet workshop!
Transport box for your pastries
All the equipment and the apron are provided
step-by-step recipe
Tea and coffee
Coffee and/or Tea
Welcome to our cooking and pastry school in the heart of Versailles, near the Notre Dame market, the most beautiful market in the Ile de France.
Here, all questions are welcome and all levels of patisserie enjoyment are catered for.
Our head pastry chef will show and guide you in the making of delicious French pastries: crème brûlée that's both melting and crunchy, moist financiers with hazelnut butter and airy chouquettes.
You can enjoy them on the spot with a cup of tea or coffee, as you wish.
This is not a masterclass.
The recipes are designed so that you can make them at home without any problems.
DESSERT
owls
DESSERT
Crème brûlée
DESSERT
Financial
Meeting Point
4 Rue André Chénier, Rue André Chénier, Yvelines Île-de-France, France, FR, 78000
Open in Google MapsOur workshop is located on the carré à la farine, Notre Dame market. The entrance door is right between the restaurant Le Parnasse and the Sushi shop. The code of the digicode will be given to you when you register. For parking, use the St Cloud and Notre Dame car parks.
End Point
This experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
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2 reviews
D
DIANNE_DOctober 2024 • Viator
Consider these classes before booking a class in Paris
It is completely hands on and not just a viewing demonstration. A very easy walk from any of the train stations. Competitively priced compared to the similar baking classes in Paris. Highly recommend.
V
Response from ViatorNovember 29, 2024
Thank you so much Dianne, I'm so glad you liked your classes. It was a pleasure.
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