Vietnam Flavour Cooking Class: From Garden Trails to Coffee Tales

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Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
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Duration
4 hours
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Number of Guests
1 - 10 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Explore Vietnamese culture through cooking. Use fresh ingredients in an idyllic garden setting. Expert chefs guide you to master traditional dishes suitable for all dietary needs. Book today!

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Join our cooking class for an authentic taste of Vietnamese cuisine. Use fresh, local ingredients and master traditional techniques with expert chefs. Dive into the culture, cook classic dishes, and savor every bite. Experience the essence of Vietnam in every delicious moment—book now and taste the adventure!


Our menu changes daily, offering plenty of options—even if you're vegetarian, halal, or vegan. Have allergies? No worries, we've got you covered!

Sample Menu

STARTER
Gỏi Cuốn - Fresh Sping Roll
Filled with shrimp, herbs, and vermicelli noodles, served with a tasty peanut dipping sauce.
MAIN
Canh Chua Cá - Sweet & Sour Fish Soup
Flavourful and tangy soup with fish, pineapple, tomatoes, and bean sprouts, perfectly balancing sweet, sour, and savoury notes.
MAIN
Thịt Kho - Caramelized Pork
Featuring tender pork belly slowly caramelized in a clay pot with rich and savoury flavours.
DESSERT
Chè Bắp - Corn Sweet Soup
Delight in the preparation and taste of this popular Vietnamese dessert, a creamy and sweet corn soup made with coconut milk.
MAIN
Cá Kho - Caramelized Fish
Typically catfish, with fish sauce, sugar, and spices. This method infuses the fish with rich, sweet, and savory flavors.
MAIN
Canh Khổ Qua - Stuffed Bitter Melon Soup
Mixture of ground pork, mushrooms, and seasonings before being simmered in a clear broth.
MAIN
Bánh Xèo - Sizzling Vietnamese Crepe
Made from rice flour, turmeric, and coconut milk. Filled with shrimp, pork, and bean sprouts, then served with fresh herbs and dipping sauce.
DESSERT
Chè Đậu Xanh - Green Bean Sweet Soup
Vietnamese sweet dessert soup made from mung beans, sugar, and coconut milk. It's served hot or cold, offering a creamy and mildly sweet treat.
MAIN
Phở Gà - Chicken Pho
Made with chicken, rice noodles, and a flavorful broth infused with ginger, onions, and spices. It's garnished with fresh herbs, lime, and chili.
STARTER
Gỏi Rau Muống - Morning Glory Salad
Made with morning glory, shrimp, and pork. It's tossed with a tangy dressing of fish sauce, lime juice, and sugar, then topped with peanuts and herbs.

What You Get

Your own private station
All Fees and Taxes
Enjoy small, intimate class sizes
Gratuities

Good To Know

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Not recommended for travelers with kids under 6
  • Service animals allowed

What You’ll Experience

1. Warm Welcome: Start with a friendly introduction and a brief overview of the dishes you'll be preparing. Enjoy a refreshing drink as you meet fellow food enthusiasts. 2. Hands-On Cooking: Under the guidance of our expert chefs, you’ll learn how to prepare traditional Vietnamese dishes from scratch. 3. Culinary Techniques: Gain valuable cooking skills as you master essential techniques, including chopping, sautéing, and balancing flavors. We’ll share tips and tricks to help you recreate these dishes at home. 4. Taste and Savor: Once your dishes are ready, it’s time to enjoy your culinary creations. Sit down in a relaxed setting to savor the flavors of your hard work and share a meal with fellow participants. 5. Recipe Takeaway: Leave with detailed recipes and a newfound confidence in Vietnamese cooking. Our chefs will provide you with all the tools and knowledge you need to impress friends and family back home.

Meeting & Pickup

Meeting Point

Cửa Tây Chợ Bến Thành, Phan Chu Trinh, Quận 1 Hồ Chí Minh, Vietnam, VN

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We'll meet you at the Cua Tay (West Gate, Gate 5) of Ben Thanh Market of Bến Thành Market at the exact time shown. After the tour, we'll head to the cooking location.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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What People Are Saying
Overall ratings and reviews
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(36)
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I had so much fun doing...
June 08, 2025
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(Viator)

I had so much fun doing this class, it was so informative and such a good time ! I’ve left beaming ! I would definitely recommend it to everyone who visits !! Can’t say enough good about it.

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Six great things about Vietnam Flavour
June 05, 2025
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(TripAdvisor)

Six great things about Vietnam Flavour • A motorbike ride to a local market, where herbs, vegetables and flavors were inescapable. • Rolling a flower into a spring roll. • A garden tour to explo...read more

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Very good instructor and...
May 18, 2025
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(Viator)

Very good instructor and we made a variety of Vietnamese food and several sauces. Would recommend for small and large groups.

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Great experience - highly recommended
May 13, 2025
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(TripAdvisor)

Great experience - highly recommended. Chef was very welcoming and started with an educational market visit. Cooking experience was efficient and fun. Depth of knowledge Chef had was obvious and ...read more

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awesome cooking class in HCMC
May 10, 2025
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(TripAdvisor)

Amazing cooking class! We had a great time starting at the market, learning a lot about all the fruits and vegetables. Afterwards we cooked a lot local dishes in a beautiful garden. Can fully recom...read more

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from  $41.79 
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Please note that the time is in Indochina Time.
Free cancellation (24 hours notice)
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from  $41.79  per guest
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Please note that the time is in Indochina Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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