Garden to Table and Private Cooking Class in St. George

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Garden to Table and Private Cooking Class in St. George

(21)

Add to Wishlist

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US$154.57 per guest

Adult x1

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Check Availability

Available Tomorrow

Free cancellation (24 hours notice)

For each guest that attends this experience, byFood will donate
10 meals

Summary

Experience Details

What You’ll Experience

Where to Meet

Reviews

Location

Saint George

Duration

3 hours 30 minutes

Number of Guests

1 - 15 guests

Accessibility

Stroller Accessible

Language

English

Other

Vegetarian, Pescetarian, Pet-friendly, Private Experience

Digital Ticket

Mobile or paper ticket accepted

Immerse in Grenadian culture with a garden tour and cooking class in St. George. Harvest fresh ingredients, cook traditional dishes, and enjoy an authentic culinary journey. Tailored meals available.

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

A treat for all five senses - Culinary Experiences accurately capture the charm of Grenadian culture and cuisine. Leave feeling nourished and fulfilled having learned about Grenadian culture through food, friends, family, and fun!

The tour includes a Cooking Class and a Garden Tour. You will pick your produce from the garden and learn how they have been used for generations to create healthy and delicious Grenadian specialties. Meals can be tailored to suit specific preferences and dietary needs. All are welcome and our most important ingredient is love.

Sample Menu

STARTER

Fish Cake

This crispy light traditional favourite features salted cod fish and lots of fresh seasoning.

STARTER

Callaloo Fritter

A Crispy and delicious vegan option. These fritters feature fresh callaloo from the Homestead and lots of seasoning.

MAIN

Oildown : Traditional (Meat)

The National dish of Grenada. Includes pork, chicken, salted cod, vegetables and provisions simmered in turmeric, coconut milk and green seasoning.

MAIN

Oildown : Vegan

National Dish of Grenada. Chick peas, fresh vegetables and provisions from the Homestead are simmered in turmeric, green seasoning and coconut milk.

MAIN

Roti

An Indo-Caribbean favorite. Meat or Vegan curry is paired with Dahl Puri roti skins. Bursting with flavour and spices.

MAIN

Seasonal Menu: Creole Fish

Fresh fish - grilled or fried with a tomato and onion gravy. Served with rosemary turmeric rice, stewed callaloo and steamed seasonal vegetables.

MAIN

Seasonal menu: Brown stew Chicken

Savory brown stewed chicken. Served with rosemary turmeric rice, stewed callaloo and steamed seasonal vegetables.

STARTER

Tania Log

A hearty and spice filled porridge. Made using Tania root.

STARTER

Seasonal Soup

Soups feature the prominent vegetable available and can range between; callaloo, pumpkin, corn, peas and much more.

DESSERT

Spice Ice

A Home Hospitality original. Chef Kennedys palette cleansing invention featuring sweet lemon basil.

What You Get

Tour guide

Lunch

Every experience includes an appetiser, an entree, a dessert, water, coconut water, local juice, rum punch and local herb tea.

Private transportation

Good To Know

Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Service animals allowed

What You’ll Experience

Guests enjoy several interactive culinary activities through out the experience. A guided tour through the Home Hospitality Homestead is also included. Guests can learn about the nutritional and medicinal benefits of all the spices, herbs and vegetables grown there. Unlimited food and drinks are included. Fresh coconut water, local juice and delicious Rum Punch will be flowing for the entire experience!

Meeting & Pickup

Pickup Point

Select a pickup point

Meeting Point

Home Hospitality Grenada, Mount Parnassus Road, Saint George, Grenada, GD

Open in Google Maps

Guests can arrive by private vehicle or via Public Transportation. Driving directions are available via Google maps. Public Transportation instructions can be found on our FAQs page of the Home Hospitality Grenada website.

End Point

This experience ends at the meeting point.

Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
Read more

Reviews

4.5

based on 21 reviews

(TripAdvisor)

An Unforgettable Grenadian Experience

July 08, 2026

If you’re visiting Grenada, the Garden to Table Private Cooking Class is an absolute must-do experience. This private cooking class exceeded every expectation I had. From the moment I arrived, Chef...read more

(TripAdvisor)

Great cooking session !

May 24, 2026

This was a great interactive cooking experience with Chef Kennedy. He was very informative from Start to finish, and the provided an authentic experience that we won’t forget. Highly recommend!

(Viator)

A Celebration of life and the Goodness of the earth

April 29, 2026

This is an authentic way to experience the preparation and cooking of Grenadian cuisine. We were welcomed into chef’s Kennedy’s home as family. The atmosphere was one of a family preparing a spe...read more

(TripAdvisor)

A Must Visit for Foodies

April 03, 2026

My wife and I had an amazing experience with Chef Kennedy, Nikoyan, and Home Hospitality Grenada. We were welcomed into their home and had so much fun making fish cakes, curried chicken roti, and r...read more

(TripAdvisor)

Wonderful experience

March 27, 2026

What a wonderful experience. A few days before our excursion we were given three options for our cooking class. All three choices sounded delicious, and we decided on the oildown meal. What a treat...read more

Garden to Table and Private Cooking Class in St. George

Garden to Table and Private Cooking Class in St. George

Experience Details

Sample Menu

What You Get

Good To Know

What You’ll Experience

Meeting & Pickup

Cancellation PolicyCancel your booking at least 24 hours before the experience start time to receive a full refund.Read more

Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
Read more