Gourmet Pasta Class in Washington D.C. (Includes 3-Course Meal)

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
3 hours
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Number of Guests
1 - 9 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Discover the joy of pasta-making in Washington D.C., crafting fresh salad, unfilled and filled pasta with expert guidance. Savor a delicious 3-course meal in a cozy, interactive setting.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Step into a welcoming kitchen in Washington D.C. and immerse yourself in the art of pasta-making. Begin with a fresh seasonal salad, learning how to craft a balanced vinaigrette that complements vibrant vegetables and herbs. Your chef will guide you through the process of preparing two types of pasta, starting with an unfilled variety. Shape garganelli to pair with a savory meat sauce or craft farfalle for a vegetable ragù bursting with flavor.


For your second course, explore the delicate art of filled pasta. Choose between tortellini or agnolotti, stuffed with artisanal cheeses and herbs, and served in a rich, creamy sauce. Enjoy your creations in a relaxed small-group setting and leave with cherished recipes and the skills to recreate these dishes at home.

Sample Menu

STARTER
Seasonal Vegetable Salad
A vibrant salad with fresh herbs and a tangy vinaigrette, highlighting the flavors of the season.
MAIN
Garganelli With Savory Meat Sauce
Classic handmade pasta paired with a robust, savory sauce.
MAIN
Farfalle With Vegetable Ragù
Delicate bowtie pasta served with a hearty vegetable ragù, showcasing rich, earthy flavors.
MAIN
Filled Pasta With Artisanal Cheeses
Choose between tender tortellini or agnolotti stuffed with artisanal cheeses and herbs, finished in a luxurious cream sauce.

What You Get

The chef provides all the necessary equipment and ingredients for the class.
Non-alcoholic beverages welcome (alcohol not permitted on site).

Good To Know

  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

Master the art of gourmet pasta-making in this hands-on cooking class in Washington D.C. Guided by your local pasta chef, learn to create fresh, handmade pasta from start to finish, complete with sauces and fillings. Begin with a seasonal vegetable salad before crafting two types of pasta: an unfilled option, such as garganelli with a savory meat sauce or farfalle with a vegetable ragù, and a filled pasta like tortellini or agnolotti with a rich cream sauce. Reserve your spot today to elevate your pasta-making skills in an intimate small-group setting. Highlights: - Learn to make fresh pasta, ravioli, and gourmet sauces from scratch. - Enjoy a three-course meal featuring salad, unfilled pasta, and filled pasta. - Choose between classic meat, vegetable, and cream sauce pairings. - Perfect for food lovers seeking a hands-on, small-group experience. - Non-alcoholic beverages welcome (alcohol not permitted on site).

Meeting & Pickup

Meeting Point

1369 New York Ave NE, New York Avenue Northeast, District of Columbia, United States, US, 20002

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The chef will be inside the venue, ready to greet you. The location is in the Ivy City neighborhood of Washington, D.C.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $138.28 
Book Now
Please note that the time is in Eastern Time.
Free cancellation (24 hours notice)
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INSTANT CONFIRMATION
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Earliest available date: May 23, 2025
from  $138.28  per guest
Book Now
Please note that the time is in Eastern Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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