Gourmet Truffle Dinner with MasterChef Winner in Le Marais

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
2 hours 30 minutes
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Number of Guests
6 - 14 guests
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Language
English, French
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Digital Ticket
Mobile or paper ticket accepted

Savor gourmet truffle dishes crafted by MasterChef winner Jean-Yves in an elegant converted wine cellar. Relish exquisite flavors with perfect wine pairings and delightful conversation.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Indulge in one of the world's most coveted delicacies - truffles - with the added bonus of a MasterChef winner preparing your meal in a converted wine cellar.


Top host and professional chef Jean-Yves will tantalize your taste buds with a truffle-infused spread featuring salmon, prawns, ostrich with foie gras, and award-winning homemade macarons. Engage in conversation with your host and his other guests, enjoy the perfect wine pairing to complement your meal, and transport yourself to truffle heaven.


Don't miss this special opportunity to experience a truffle-inspired supper cooked by a Masterchef winner!

Sample Menu

STARTER
Cocktail with champagne, molecular process
STARTER
Bite sized of salmon
marinated in homemade truffle oil , muslin of avocadowith roasted sesame
STARTER
Gambas of the Mekong river flambé in sake
Reduction of litchi juice, « julienne » of green papaya with fresh truffle
MAIN
Rossini ostrich with toasted foie gras, baked potato with truffle
DESSERT
Macaron homemade by the Chef
DESSERT
Local saké (home made)

What You Get

Meals can be adapted for dietary preferences
Indulge in award-winning macarons
Jean-Yves is the 2012 winner of Masterchef France

Good To Know

  • ⚠️ THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.
  • Guests need to communicate if they have any food restriction (allergy, special diet, etc.)
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Suitable for all physical fitness levels
  • Service animals allowed

What You’ll Experience

Indulge in one of the world's most coveted delicacies with the added bonus of a MasterChef winner preparing your meal. In a converted wine cellar in le Marais, top host and professional chef Jean-Yves will tantalize your taste buds with a truffle-infused spread featuring salmon, prawns, ostrich with foie gras, and his award-winning homemade macarons. Get to know your host and his other guests, enjoy the perfect wine pairing to complement your meal, and transport yourself to truffle heaven. Don't miss this special opportunity to experience a truffle inspired dinner cooked by a MasterChef winner!

Meeting & Pickup

Meeting Point

Rue du Vertbois, Département de Paris Île-de-France, France, FR, 75003

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⚠️THIS IS NOT THE COMPLETE ADDRESS. THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $2,483.98 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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(13 - 88)
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INSTANT CONFIRMATION
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Earliest available date: May 19, 2025
from  $2,483.98  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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