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Handmade Fresh Pasta from Scratch in NYC

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Location
New York
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Duration
2 hours
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Number of Guests
1 - 10 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Learn to craft authentic Italian pasta in NYC with expert guidance. Enjoy a hands-on class perfect for food lovers. Step away from store-bought and embrace homemade Italian tradition.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Imagine the satisfaction of twirling your fork in pasta you've made yourself under the guidance of an authentic Italian chef.

Say goodbye to boxed pasta and hello to the rich flavors of homemade Italian classics in a fun-filled cooking class with your colleagues or loved ones.

This cooking class stands out in NYC, offering a rare opportunity to delve into traditional Italian pasta-making, a favorite among many.

Sample Menu

MAIN
Tortelloni
with a rich Del Plin Porchetta filling
MAIN
Pappardelle
broad, hearty ribbons, perfect for robust sauces
MAIN
Busiate
spiral-shaped pasta, traditionally paired with pesto
MAIN
Farfalle
delightful bow-tie shapes, ideal for marinara
MAIN
Penne
versatile tubular pasta, great for baked dishes and tomato-based sauces
MAIN
Gnocchi
delicate, pillowy potato dumplings, especially delicious with brown butter and sage

What You Get

All Fees and Taxes
Carbonated beverages
Soda/Pop
Dinner

Good To Know

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

Join us for a hands-on pasta-making experience, where you'll craft six unique types of pasta from scratch, each with its own distinct shape and flavor profile. In addition to pasta-making, you'll explore our sauce bar, where you'll pair your creations with a variety of homemade sauces. Some sauces will be pre-made, while others will be demonstrated in class, allowing you to experience the full range of flavors and versatility of Italian sauces like Pesto, Cacio e Pepe, and more. Whether you're a beginner or seasoned home cook, this class is a fun and immersive way to deepen your culinary skills and discover the art of pasta from the ground up. You'll leave with expert tips and the knowledge to recreate Italy's finest flavors in your own kitchen.

Meeting & Pickup

Meeting Point

16 Beaver St, Beaver Street, New York County New York, United States, US, 10004

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When you get to 16 Beaver Street, you will see a glass door. Please press the buzzer on the right side of the door and one of our team members will guide you inside.
End Point

This experience ends at the meeting point.

Cancellation Policy

All bookings are final. Once the host confirms the experience, cancellations by the guest will incur a 100% charge.

from  $96.45 
Book Now
Please note that the time is in Eastern Time.
All bookings are final. Cancellations by the guest will incur a 100% charge.
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Number of Guests
Adult
(18 - 100)
1
Youth
(11 - 17)
0
Child
(5 - 10)
0
Infant
(1 - 4)
0
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Date
May
2025
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INSTANT CONFIRMATION
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Earliest available date: May 25, 2025
from  $96.45  per guest
Book Now
Please note that the time is in Eastern Time.
All bookings are final. Cancellations by the guest will incur a 100% charge.
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For each guest that attends this experience, byFood will donate
10 meals
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