Ho Chi Minh City Full-Day Farm trip with Healthy Cooking Class




Embark on a unique journey to Ho Chi Minh City, where you'll delve into organic farming and master Vietnamese cooking in a full-day adventure. Pick fresh ingredients and savor your creations!
Experience Details
The best Ways to understanding Vietnamese country by taking our adventure cooking class with farm trip where you can explore so much information about how to build up the organic farm , how to run the farm to table , how to use all the ingredients that you use in your daily life into nice healthy dishes following our master chefs instruction and get great feeling how to become Vietnamese farmer and chefs like by picking up all ingredients from organic farm and get hands to milk the cow and enjoyed fresh aroma coffee from your labour and beside that you will become real Vietnamese chef to make your own meal from all the ingredients that you pick up on the farm and enjoyed it by your labour with great Certificate and Master chef Tshirts
Sample Menu
What You Get
Good To Know
- Specialized infant seats are available
- Wheelchair accessible
What You’ll Experience
Meeting & Pickup
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
After taking the class I recommend either the half-day course or combining it with Cu Chi tunnels. The tour description is slightly misleading as there was no opportunity to milk cows and no t-shi...read more
What a treat! We had a class with just the two of us and chef Linh. We learned so much about the ingredients with our walk around the farm and Linh's explanations. The day was well-paced with coo...read more
Best day, authentic, fun and delicious! Alice was our amazing guide, helping us create very impressive results. She is also great fun and engaged with each of us. Rookie mistake, we had breakfas...read more
Thanks to the Chef ~Alice Doan for a fantastic cooking session and her adventure from the farm to the Dining Table , excellent experience do it again recommend to all
Tan and Sue run a very professional cooking school. Their English is excellent. They grow most things on the farm and the oyster mushroom compound was very interesting. As I have attended many c...read more
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