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Intimate Italian Pasta Class in Edmonton (Includes 4-Course Meal)

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Location
Wentworth
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Duration
3 hours
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Number of Guests
1 - 4 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Discover the joy of Italian cooking in Edmonton. Craft arancini, pasta, ricotta cake, and more in a cozy setting. Bring your favorite wine or beer to complete your culinary journey.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Join a cozy kitchen in Edmonton and learn the secrets of crafting authentic Italian dishes. Begin with a classic Italian salad, combining crisp vegetables and bold flavors in a tangy dressing. Under your pasta chef’s guidance, prepare arancini, mastering the technique to achieve a golden, crispy shell filled with creamy mozzarella.


For the main course, choose between two iconic Italian pasta dishes: homemade spaghetti with shrimp scampi or handmade linguini with pomodoro chicken. Conclude your experience with a decadent ricotta cake, perfectly complemented by a vibrant blueberry compote. Savor your creations in an intimate setting and toast to your success with wine or beer if you choose to bring your own. Leave with cherished recipes and the confidence to recreate this Italian feast at home.

Sample Menu

STARTER
Classic Italian Salad
A refreshing mix of crisp vegetables, salty olives, bold pepperoncinis, Parmesan cheese, and crunchy croutons, tossed in a tangy dressing.
STARTER
Arancini
Golden, crispy risotto balls stuffed with melted mozzarella, tomato sauce, and fragrant herbs.
MAIN
Choice of: Homemade Spaghetti With Shrimp Scampi
Tossed in olive oil and garlic for a light and flavorful dish.
MAIN
Or Choice of: Handmade Linguini With Pomodoro Chicken
Served with a rich tomato sauce and tender chicken.
DESSERT
Ricotta Cake With Blueberry Compote
A luscious and creamy cake topped with sweet, tangy blueberry compote.

What You Get

The chef provides all the necessary equipment and ingredients for the class.
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Good To Know

  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

Transform fresh ingredients into an elegant Italian feast in this hands-on cooking class in Edmonton. Guided by your local pasta chef, explore traditional Italian cooking techniques while preparing a four-course menu featuring classic dishes. Start with a vibrant Italian salad, followed by savory arancini filled with creamy mozzarella and herbs. For the main course, choose between homemade spaghetti with shrimp scampi or handmade linguini paired with pomodoro chicken. Conclude your culinary experience with a decadent ricotta cake topped with blueberry compote. Reserve your spot today for an intimate journey through Italian cuisine. Highlights: - Learn to prepare Italian-inspired dishes with step-by-step instruction. - Enjoy a four-course Italian meal, including salad, arancini, pasta, and dessert. - Master the art of pasta-making and crafting regional specialties. - Perfect for small, intimate groups seeking a personalized culinary experience. - BYOB-friendly – bring wine or beer to enhance your meal.

Meeting & Pickup

Meeting Point

1010 Rabbit Hill Rd SW, Rabbit Hill Road Southwest, Alberta, Canada, CA, T6W 1A4

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The chef will be waiting for you inside the venue.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $76.47 
Book Now
Please note that the time is in Mountain Time.
Free cancellation (24 hours notice)
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(18 - 99)
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INSTANT CONFIRMATION
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Earliest available date: June 7, 2025
from  $76.47  per guest
Book Now
Please note that the time is in Mountain Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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