Japanese Sushi Class in Fort Lauderdale (Includes 4-Course Meal)

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Japanese Sushi Class in Fort Lauderdale (Includes 4-Course Meal)

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US$122.04 per guest

Adult x1

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Instant Confirmation

Earliest available date: September 14, 2026

Free cancellation (24 hours notice)

For each guest that attends this experience, byFood will donate
10 meals

Summary

Experience Details

What You’ll Experience

Where to Meet

Reviews

Location

Broward

Duration

2 hours

Number of Guests

1 - 10 guests

Language

English

Other

Vegetarian, Pescetarian, Wheelchair Accessible, Pet-friendly

Digital Ticket

Mobile or paper ticket accepted

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Step into a welcoming Fort Lauderdale kitchen and explore the artistry of Japanese cuisine in this immersive sushi-making class hosted through Cozymeal. Limited to 8 guests, the workshop showcases timeless dishes while highlighting key techniques.

The menu you will prepare includes:

- Starter: Golden miso soup with fresh vegetables and tofu

- Side: Seaweed salad with wakame, cucumber and sesame dressing

- Main course: Spicy tuna roll and salmon avocado cucumber roll

- Dessert: Mango pineapple sorbet topped with raspberry coulis

With hands-on guidance from your local sushi chef, you’ll gain the confidence to recreate Japanese classics at home. Guests are welcome to bring wine or beer to enjoy with their handcrafted meal in a relaxed, small-group setting.

Sample Menu

STARTER

Golden Miso Soup

A warm, umami-rich miso broth with baby bella mushrooms, tofu, carrots, and scallions.

MAIN

Spicy Tuna Roll & Salmon Avocado Cucumber Roll

Handcrafted sushi rolls made with the freshest ingredients, served with a sweet and spicy tamari dipping sauce.

MAIN

Seaweed Salad

A refreshing medley of wakame seaweed, crisp cucumber, and a tangy dressing of rice vinegar and sesame oil.

DESSERT

Mango Pineapple Sorbet

A silky, tropical sorbet infused with mango and pineapple, finished with a delicate raspberry coulis.

What You Get

Full 4-course menu with miso soup, seaweed salad, sushi rolls and sorbet

Cozy Fort Lauderdale venue with an intimate, small-group atmosphere

Step-by-step guidance from a local sushi chef

This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Good To Know

This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
Service animals allowed
Wheelchair accessible

What You’ll Experience

Enjoy a small group cooking class in Fort Lauderdale, hosted through Cozymeal, which connects you with top-rated local chefs. Limited to 8 guests, this immersive workshop introduces the refined traditions of Japanese cuisine with a four-course menu prepared from scratch. The menu you will prepare includes: - First course: Golden miso soup with tofu, baby bella mushrooms, carrots and scallions - Second course: Fresh seaweed salad with cucumber, rice vinegar and sesame oil dressing - Third course: Sushi rolls, including spicy tuna and salmon avocado cucumber rolls served with tamari dipping sauce - Fourth course: Mango pineapple sorbet finished with raspberry coulis Your local sushi chef will guide you step by step through seasoning rice, rolling sushi and balancing umami flavors for authentic results. With its intimate format and BYOB-friendly atmosphere, this class combines practical skills with cultural depth, perfect for sushi enthusiasts of all levels.