Learn how to make fresh pasta or Sardinian desserts from Vero Local

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Learn how to make fresh pasta or Sardinian desserts from Vero Local

(6)

Add to Wishlist

Show all photos

US$244.30 per guest

Adult x1

Select a Date

Check Availability

Earliest available date: September 16, 2026

Free cancellation (24 hours notice)

For each guest that attends this experience, byFood will donate
10 meals

Summary

Experience Details

What You’ll Experience

Where to Meet

Reviews

Location

Sassari

Duration

2 hours 30 minutes

Number of Guests

1 - 10 guests

Language

English, Italian

Digital Ticket

Mobile or paper ticket accepted

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

You will be able to completely immerse yourself in a unique and authentic experience and cook like a true local!

You will learn ancient techniques and use tools from a bygone time.

I will reveal tricks of the trade and tell you the story of the dishes we will prepare together.

The ingredients and flours used are locally produced.

The menu is also suitable for those following a vegetarian diet.

Sample Menu

MAIN

Culurgiones Ogliastrini

Fresh pasta typical of the Ogliastra region, made with potatoes, cheese and mint and served with a double tomato sauce.

MAIN

Gallura ravioli

Ravioli filled with ricotta, lemon zest and sugar, served with tomato sauce.

DESSERT

Seadas

The most famous dessert in Sardinia. A fried ravioli with a cheese and lemon filling, sprinkled with honey.

DESSERT

Casadinas

A typical dessert, a basket of pasta filled with ricotta, raisins and citrus peel.

What You Get

Bottled water

All the utensils needed to prepare the dishes + apron and pantry

Tea and coffee

Coffee and/or Tea

Good To Know

Not recommended for travelers with spinal injuries
Service animals allowed

What You’ll Experience

We will start from the base and the presentation of the recipe and ingredients. We will prepare the dough, filling and sauce together. I will reveal secrets and tricks to making perfect pasta! We will choose together or I will suggest 1 or 2 dishes on the menu myself. Each participant will have their own workstation with everything they need. Finally all you have to do is taste!

Meeting & Pickup

Meeting Point

Carlotto, La Maddalena Province of Sassari Sardinia, Italy, IT, 07024

Open in Google Maps

I will wait for you a short distance from home and personally guide you.

End Point

This experience ends at the meeting point.

Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
Read more

Reviews

5.0

based on 6 reviews

(Viator)

Unforgettable cooking experience!

June 09, 2025

Highly recommend this experience! Federica was incredibly kind and professional. Learning to cook these traditional Sardinian dishes in a beautiful Sardinian home felt very authentic and genuine. A...read more

(TripAdvisor)

It was very nice:)

April 15, 2025

Thanks for the great course:) We really enjoyed the time and felt very appreciated. Thanks for the insight into your beautiful life and the great things you taught us, the delicious food and the be...read more

(TripAdvisor)

This cooking class is a must. Motivational, authentic and delicious

September 13, 2024

What an awesome experience. Our teachers knowledge and experience in making pasta and Sardinia food complimented the lesson. She was so hospitable as well make the afternoon a true delight for us. ...read more

(TripAdvisor)

SPECIAL

June 09, 2024

Beautiful experience, in a wonderful location surrounded by nature, recommended for families and couples.. not to be missed..

(TripAdvisor)

A lesson with the queen of culurgiones

June 09, 2024

In this beautiful, very refined Gallura farmhouse with a breathtaking view, we had the pleasure of participating in a very pleasant and fun cooking class with the chef Federica, at the end of which...read more

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