Learn to Make Crescia Marchigiana near Ancona
Dive into Italy's culinary heart with a crescia baking class near Ancona. Master traditional dough, stuff it with local flavors, and enjoy baking in a wood-fired oven. Discover true Marche cuisine!
10 meals
Experience Details
Immerse yourself in the authentic flavors of Italy with a hands-on "crescia marchigiana" baking experience.
In this fun, interactive class, you’ll learn how to make the original dough from the Marche region, specifically from the areas of Ancona and Macerata.
Crescia is a traditional dough, rolled out like pizza and baked in a wood-fired oven to perfection.
You’ll stuff it with delicious local ingredients, such as "erbe strascinate" (wild herbs sautéed with garlic and chili), mashed potatoes, sausage, or local cured meats like "ciauscolo" and pecorino cheese.
This mouthwatering dish can be enjoyed on its own or paired with grilled meats and vegetables.
Experience authentic Italian cooking techniques and savor the rich flavors of Marche, all while baking in a traditional wood oven.
This is the perfect opportunity to discover a unique regional specialty and connect with local culinary traditions.
Don’t miss out on this unforgettable culinary adventure!
What You Get
Good To Know
- Public transportation options are available nearby
What You’ll Experience
Meeting & Pickup
Meeting PointVia Tornazzano, Filottrano Provincia di Ancona Marche, Italy, IT, 60024
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End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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10 meals
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