Share
Photo of heartV2
Save
Photo of img box all
Show all photos

Luxury Ligurian Pasta Class in Toronto (Includes 4-Course Meal)

Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star half v4
(3)
Photo of 78
Photo of 79
Photo of 7a
Show all photos
Photo of 7b
Share
Photo of heartV2
Save
Photo of img box all
Show all photos
Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
Photo of exp location
Location
Portneuf-sur-Mer
Photo of exp duration
Duration
3 hours
Photo of exp guest
Number of Guests
1 - 10 guests
Photo of exp language
Language
English
Photo of mobile ticket
Digital Ticket
Mobile or paper ticket accepted

Join a Toronto luxury pasta class! Craft fresh pappardelle, mix a tangy slaw, and prepare seafood delights. End with a limoncello tiramisu. Small group, BYO wine for a fun experience!

Photo of group 14
For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Step into a welcoming kitchen in Toronto and embark on a culinary journey through Liguria. Begin by preparing a fennel and citrus slaw, learning to combine crisp textures and tangy flavors with a champagne vinaigrette. Under your chef’s guidance, craft handmade pappardelle from scratch, pairing it with a rich and flavorful sauce of slow-braised short rib or Italian sausage.


For the main course, master the art of seafood preparation, choosing between grilled octopus and seared scallops, elevated with the bold flavors of Calabrian chilis and briny olives. Conclude your experience with limoncello tiramisù, layering bright Meyer lemons and creamy mascarpone for a refreshing dessert. Enjoy your creations in an intimate, small-group setting, and toast to your success with wine or beer if you choose to bring your own. Leave with cherished recipes and the confidence to recreate Ligurian dishes at home.


Sample Menu

STARTER
Fennel and Citrus Slaw With Champagne Vinaigrette
A refreshing salad with crisp fennel and vibrant blood oranges, drizzled with a light champagne vinaigrette and a touch of agave.
MAIN
Handmade Pappardelle With Short Rib or Italian Sausage
Delicate ribbons of fresh pappardelle paired with a rich, slow-braised sauce of short rib or Italian sausage, mirepoix, red wine, and Parmesan
MAIN
Grilled Octopus or Seared Scallops
Choose between tender grilled octopus or perfectly seared scallops, accented with Calabrian chilis, green olives, and fresh parsley.
DESSERT
Limoncello Tiramisu
A bright twist on a classic Italian dessert, layered with Meyer lemons, whipped mascarpone, and a splash of lemon liqueur.

What You Get

The chef provides all the necessary equipment and ingredients for the class.
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Good To Know

  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

Immerse yourself in the vibrant flavors of Liguria, a picturesque region of Northwest Italy, with this hands-on cooking class in Toronto. Guided by your local chef, explore traditional Ligurian cooking techniques like layering soffritto and braising for a depth of flavor. Create a delightful four-course menu featuring fresh, seasonal ingredients that highlight the region’s Mediterranean flair. Begin with a refreshing fennel and citrus slaw, then craft handmade pappardelle with slow-braised short rib or Italian sausage. Dive into the bounty of the sea with grilled octopus or seared scallops, and end your culinary journey with a zesty limoncello tiramisù. Book your spot today to bring the authentic taste of Liguria to your table. Highlights: - Master traditional Ligurian cooking techniques, including soffritto and braising. - Enjoy a four-course Mediterranean-inspired meal, featuring pasta, seafood, and dessert. - Learn to balance fresh, simple ingredients with expert preparation. - Perfect for food lovers seeking a hands-on, cultural culinary experience. - BYOB-friendly – bring wine or beer to pair with your creations.

Meeting & Pickup

Meeting Point

86 Cottonwood Dr, Cottonwood Drive, Toronto Toronto Ontario, Canada, CA, M3C 2B4

Open in Google Maps
The chef will be waiting for you inside the venue.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

Read more

What People Are Saying
Overall ratings and reviews
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star fill v4
Photo of star half v4
(3)
from  $92.85 
Book Now
Please note that the time is in Eastern Time.
Free cancellation (24 hours notice)
Photo of arrow button down
Book This Experience
Adult(1)
Photo of nav copy 3
Select Guest
Number of Guests
Adult
(18 - 99)
1
Clear
Apply
Date
Select a Date
Photo of nav copy 3
Select a Date
Date
June
2025
SuMoTuWeThFrSa
1234567
891011121314
15161718192021
22232425262728
293012345
Package Options
Select a package option
Photo of nav copy 3
Select a package option
Select a package option
Time
Select Time
Photo of nav copy 3
Select Time
Time
Photo of instant
INSTANT CONFIRMATION
Photo of calendar mark
Earliest available date: June 28, 2025
from  $92.85  per guest
Book Now
Please note that the time is in Eastern Time.
Free cancellation (24 hours notice)
Photo of arrow button down
Photo of group 14
For each guest that attends this experience, byFood will donate
10 meals
You may also be interested in these experiences
Photo of dc
Classes
PORTNEUF-SUR-MER
Premier Sushi-Making Class in Toronto (Includes 5-Course Meal)

Join a hands-on sushi-making class in Toronto. Learn to craft rolls like Uramaki and Temaki, savor a 5-course meal, and end with mochi ice cream. BYO wine or beer. Create, taste, enjoy.

from$119.76
Photo of heartV2