Matera: Pasta Cooking Class Old Farmer Style in a Sassi Cellar

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
3 hours
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Number of Guests
2 - 10 guests
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Language
English, Spanish, Italian
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Digital Ticket
Mobile or paper ticket accepted

Discover the art of making Strascinate al tegamino in a Sassi cellar. Immerse yourself in history while indulging in rich flavors and enjoying a unique farmer's lunch experience.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Whether you're a history enthusiast or simply someone who appreciates a remarkable dining experience, our Farmer's Lunch promises to enchant. Come join us on this extraordinary gastronomic journey!


Imagine yourself in a captivating cave, surrounded by ancient stone walls that whisper stories of generations past. As you step into this unique setting, you'll feel the excitement building. And here's the best part: we're going to dive deep into the art of making Strascinate al tegamino, a traditional dish that has been perfected by local farmers for ages.


As you indulge in the fruits of your labor, surrounded by the cave's enchanting atmosphere, you'll revel in a sense of accomplishment and pure satisfaction.

The flavors will dance on your palate, reminding you of the rich heritage and culinary traditions that have shaped this incredible region.

Sample Menu

STARTER
Bruschetta
MAIN
Pasta - Strascinate al tegamino

What You Get

Carbonated beverages
Soda/Pop
Lunch

Good To Know

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Sconsigliato per celiaci
  • Service animals allowed

What You’ll Experience

Get ready for a culinary adventure like no other surrounded by the ancient stone walls of the mesmerizing Sassi caves in Matera.  Dive deep into the art of pasta-making, straight from the land of fresh pasta! You'll learn how to make Strascinate al Tegamino, a traditional dish that has been perfected by local farmers for ages in a Farmer Family Lunch Style in the cave. Prepare to roll up your sleeves and get your hands floury! Learn from a skilled chef the authentic techniques passed down through generations, from kneading the dough to shaping those adorable ear-shaped pasta pieces. Using the finest local ingredients, you'll discover the perfect combination of flavors that make this traditional pasta dish a true masterpiece. Your journey into the flavors and aromas of the region culminates in the magical atmosphere of the caves of the Sassi. This hands-on experience will ignite your creativity, as well as the joy of cooking and learning ancient traditions with your friends and family. So, if you're ready to awaken your inner chef and savor the taste of tradition, reserve a spot now!

Meeting & Pickup

Meeting Point

Recinto Santa Maria 8, Recinto Santa Maria, Matera Provincia di Matera Basilicata, Italy, IT, 75100

Open in Google Maps
We will meet everybody at the Cave where the experience takes place. Look for an arch and a big green door in Recinto Santa Maria! On the maps search for: Cava Marlò. The place is in the heart of the Sassi and it is NOT possible to reach us by car. PARKING SCOTELLARO could be a good option.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $182.45 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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(5 - 99)
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INSTANT CONFIRMATION
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Earliest available date: May 26, 2025
from  $182.45  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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