Home Style Mexican Food Farm to Table Omakase 7 Courses

5.0
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5
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5.0  (5)
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5.0
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5
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5.0  (5)
Available TomorrowSpots available tomorrow. Book now to secure your place.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
2 hours
Group size
Max 12 guests
Language
English, Spanish
Location
Duration
2 hours
Group size
Max 12 guests
Language
English, Spanish

Why travelers loved this

5.0
•5 reviews
 US$149.59  per guest
Select Options
Available TomorrowSpots available tomorrow. Book now to secure your place.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Omakase in Japan means “I leave it in your hands or I trust you”, presenting our best organic products and the most emblematic dishes of our Mexican gastronomic culture, family heritage of chefs Anita Pereyra and Jonathan Rodriguez, who share in an open kitchen bar and / or chef’s table in a private room for groups of up to 12 people in an exclusive service, only by reservation and can be adapted to the needs of each diner and each guest. Experience Omakase Farm to table six-stroke per person, does not include, with vegan and vegetarian options, gluten free options, all experiences do not include drinks. We have rpivado saklon for handsome up to 19 people or small groups with special celebrations such as: (birthdays, weddings, vineyard tours, wine tasting, etc...) For reservations you can contact us directly at whatsapp + 525635372199 and/or at [email protected]
Dinner
Dinner Seasonal Menu Tasting of Organic Mexican Family Cuisine, We Unite Northeast ,Central and South in a Tasting of Local Organic Products,Vegan/Vegetarian Options
Alcoholic beverages
Alcoholic beverages only for over 21 years
Tasting and tasting of alcoholic and non-alcoholic beverages from Mexico among typical drinks, organic wines and an organic menu of seasonal and local
MAIN
Shrimp taco to the shepherd
Blue Sinaloa shrimp grilled coconut charcoal with marinade and roast pineapple.
Meeting Point

Av. Baja California 365, Avenida Baja California, Ciudad de México, Mexico, MX, 06100

Open in Google Maps
Almost corner with Cholula and Calle Etla
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
5.0
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5 reviews
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5 reviews
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mariryanhJune 2026 • TripAdvisor
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Michelin experience

We were spoiled as this was our first meal in CDMX, nothing will compare. Flavors we had never experienced before. Each course had a story and you could tell it was as fresh as one could get.

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Oscar RMay 2026 • TripAdvisor
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Exelente opción para una degustacion de platillos originales preparados con productos orgánicos, gran calidad y frescura son inn

Un lugar muy bonito y cálido me sentí como en casa

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J8631VArobertmOctober 2025 • TripAdvisor
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Unparalleled excellence in CDMX

“Omakase” meaning “I trust you” is the only way to go here. Jonas, Oscar, Anita and Irma will not disappoint you. Let everyone run and beg for a table at Quintonil and Pujols. Pipicha Santa, only 10 months old, is the place to be when in CDMX. Farm to table, organic, sustainable and all locally sourced ingredients, you cannot have fresher and more flavorful food. Each and every ingredient will be explained as to its origin and how it is used. The wines are outstanding. Sitting at the counter an...read more

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Lezlie1234October 2025 • TripAdvisor
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Best restaurant in Mexico City!

Welcomed by this wonderful and talented husband and wife team! We did the tasting menu and they would have kept feeding us but we were so full! The food was so creative and absolutely delicious. Sitting at the counter and watching them invent all of these dishes was so special! Do not miss out on this place! Trust me!!

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enofile1June 2025 • TripAdvisor
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An Unforgettable Experience

Pipicha Santa, is the culinary love affair of Jonah and Anita, a married couple living and working their dream. A ten-seat Omakase bar in the Japanese tradition, Pipicha Santa, is where the couple creates and cooks what is market fresh and in their minds that day. Watching them cook behind the bar is akin to observing two artists working in tandem to create a masterpiece. It is a rare chance to peer into a window of creative passion. The intimacy is unparalleled, not even close to sitting at a...read more

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