Milan: Pasta Tiramisu Cooking Class in a Chef’s Home(Small Group)

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Milan: Pasta Tiramisu Cooking Class in a Chef’s Home(Small Group)

(149)

Add to Wishlist

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US$101.09 per guest

Adult x1

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Instant Confirmation

Earliest available date: July 14, 2026

Free cancellation (24 hours notice)

For each guest that attends this experience, byFood will donate
10 meals

Summary

Experience Details

What You’ll Experience

Where to Meet

Reviews

Location

Milan

Duration

3 hours 30 minutes

Number of Guests

1 - 8 guests

Accessibility

Stroller Accessible

Language

English

Other

Vegetarian, Family-friendly, Pet-friendly

Digital Ticket

Mobile or paper ticket accepted

Join our Milan cooking class where you'll learn to make delicious pasta and tiramisu with premium ingredients. Enjoy a relaxed atmosphere, close to tourist spots, with a glass of wine.

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Hosted in a real chef’s home — not a commercial cooking school.

This experience is designed to feel personal, not staged. You won’t be in a classroom with individual stations, but in a real home where everything happens together, just like in Italy.

I’m a trained chef with experience in professional kitchens, and the focus here is not just following recipes, but understanding technique — so you can actually recreate what you learn.

We work with carefully selected ingredients, avoid shortcuts, and keep the group small to ensure everyone is involved.

It’s a balance between professional cooking and a relaxed, welcoming atmosphere — more like cooking with a friend who knows exactly what he’s doing.

Sample Menu

STARTER

Learn how to chose your ingredients. Special products tasting experience.

Tasting one of the best single-origin olive oils and premium balsamic vinegars from one of Italy's most renowned producers, paired with artisan bread.

MAIN

Fettuccine Alfredo

Simply the best 24-month aged Parmigiano Reggiano and one of the finest premium butters for the perfect Alfredo.

MAIN

Fettuccine with Classic Tomato Sauce

When you have only 3 ingredients, the selection of raw materials and cooking techniques must be respected in order for us to have a fantastic dish.

DESSERT

Tiramisu

We will go through the story and technics to make the traditional Tiramisu, with premium ingredients.

What You Get

Bottled water

Snacks

Olive oil and balsamic vinegar tasting, followed by artigian bread.

Dinner

Pasta: Tagliatelle served with a perfectly crafted Pomodoro Sauce and Tagliatelle served with a special Parmigiano Reggiano Sauce. Dessert: Tiramisù

Good To Know

Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Service animals allowed

What You’ll Experience

If you’re looking for a quick, tourist-style activity, this is probably not for you. This experience takes place in my home in Milan, where I host small groups and teach real Italian cooking the way it’s actually done. I’m Rafael — I worked in professional kitchens before deciding to create something more personal, where people can truly understand what they are doing, not just follow instructions. We start with a tasting of carefully selected olive oil and balsamic vinegar, with artisan bread and wine — not as a formality, but to understand flavor. Then we prepare a proper tiramisu, and fresh egg pasta from scratch. No shortcuts. No pre-made ingredients. You’ll learn techniques you can actually reuse — not just recipes. We finish by cooking two sauces: – A balanced, classic pomodoro – A Parmigiano Reggiano sauce most people have never tried before At the end, we sit down and eat together — like it should be. Small group. Real cooking. No compromises.

Meeting & Pickup

Meeting Point

Via Giuseppe Ripamonti 7/a, Via Giuseppe Ripamonti, Milano Città metropolitana di Milano Lombardia, Italy, IT, 20136

Open in Google Maps

The meeting point is in front of the Brambilla universal Shoes. Please wait there until the instructor will come!

End Point

This experience ends at the meeting point.

Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
Read more

Reviews

5.0

based on 149 reviews

(TripAdvisor)

Highlight of the trip!

July 07, 2026

Rafael was so welcoming and knowledgeable! Sharing his family history and perspective on ingredients elevated this above an ordinary cooking class. The pasta and tiramisu were so good, I am still t...read more

(TripAdvisor)

Fun and informative experience for the family

June 24, 2026

Wonderful evening w Rafael for our family. Hands on, casual, and informative evening learning about Italian cooking techniques and ingredients. We enjoyed some wine, great food, and Rafael's hospit...read more

(Viator)

Highly recommend

June 22, 2026

We had a wonderful time with Rafael and this was a highlight of our trip for the kids. Not only was the food delicious, but Rafael was thoughtful and engaging.

(TripAdvisor)

Amazing Chef!

June 19, 2026

Chef Rafael made our day! We are a close friend/family group of seven. He made us feel at home, had everyone involved and laughing. This experience is a do not miss if you visiting Milan. The way ...read more

(TripAdvisor)

Do not leave Milan without attending this cooking class!

June 19, 2026

Our experience in the kitchen of Rafael, was unbelievable! From start to finish, it was so enjoyable and we left with a true taste of authentic Italian food. Rafael was so genuine, charismatic, hil...read more