Paella and Salmorejo 2-Hour Cooking Class in Córdoba




Unlock the secrets of authentic Paella and Salmorejo in a historic Cordoba winery. Immerse in local culinary traditions and culture during this hands-on 2-hour cooking class.
Experience Details
Discover with us the secrets to prepare the most authentic PAELLA and CORDOBAN SALMOREJO, in the traditional way.
Our place it is a old winery, and you will learn between the oak barrels. You are going to learn about the gastronomy in Cordoba. No just cooking. You will learn about our gastronomic culture, we will give you a lot of local tips about how to drink, how to eat here, and you will be ready to became a local cordobesian person!
Sample Menu
What You Get
Good To Know
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- All areas and surfaces are wheelchair accessible
- Infants are required to sit on an adult’s lap
- Service animals allowed
- Wheelchair accessible
What You’ll Experience
Meeting & Pickup
Bag in Box Cordoba, Calle Carlos Rubio, Córdoba Andalucía, Spain, ES, 14002
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
While in Cordoba I had seen Salmorejo on menus but I didn’t know what it was or how to make it, so this cooking class seemed like the perfect opportunity to find out. The instructor Barbara was hel...read more
The chef, Adrian, was absolutely fantastic. He explained the ingredients and the procedure really clearly and made the whole experience such a pleasure. I can't recommend him highly enough
Great experience with Adrian. We did all the cooking under his guidance and the meal turned out great, one of the best since we have been in Spain. Charming facility, highly recommend this tour.
So much fun and so delicious! I take a cooking class in every country I visit and this has been one of my favorites.
Adrian was a great instructor and walked us through both dishes at our own pace. Cooking with our glass of wine made us feel at home. He answered our questions and patiently taught us how and wh...read more
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