Paella and Tapas Cooking Workshop in Madrid




Join an engaging 3-hour cooking workshop in Madrid. Create authentic Spanish paella and tapas with a skilled chef in a small group. Make sangria and savor your creations together.
Experience Details
Learn to cook a the very Spanish paella with an expert chef and in a small group! Learn to prepare your own sangría and enjoy a meal with what you prepared. Embark on a 3 hours hands on cooking experience in Madrid!
What You Get
Good To Know
- Please advise any specific dietary requirements at time of booking
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Suitable for all physical fitness levels
- Children must be accompanied by an adult
- Minimum drinking age is 18 years
What You’ll Experience
A Punto Escuela De Cocina y librería gastronómica
Meeting & Pickup
C. de la Farmacia 6, Calle de la Farmacia, Madrid Comunidad de Madrid, Spain, ES, 28004
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
29 | 30 | 1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 1 | 2 |

Dive into Madrid's culinary scene with a Spanish omelet class paired with bottomless wine. Enjoy hands-on cooking, top ingredients, and a friendly vibe, all while perfecting your dish.

Join a small-group cooking class in Madrid and learn to make Paella, Tapas, and Sangria with a local chef. Enjoy hands-on experience, visit a market, and savor your creations together.

Join our paella and sangria workshop in Madrid's heart. Learn to cook authentic paella and enjoy endless sangria. Unlock secrets and take the essence of Spain to your kitchen.

Immerse yourself in Spanish culture with a cooking class by a local grandma in Madrid. Learn to make authentic dishes like Paella and gazpacho. Enjoy a meal with bread, wine, and dessert.