Pasta Academy Sfoglina Simonetta

5.0
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4
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5.0  (4)
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5.0
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4
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5.0  (4)
Available TomorrowSpots available tomorrow. Book now to secure your place.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
3 hours
Group size
Max 8 guests
Language
English, Italian
Location
Duration
3 hours
Group size
Max 8 guests
Language
English, Italian

Why travelers loved this

5.0
•4 reviews
 US$154.55  per guest
Select Options
Available TomorrowSpots available tomorrow. Book now to secure your place.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
One of the most pleasant ways to experience experiential tourism is to attend a cooking class and the handmade pasta courses are an excellent opportunity to learn about local gastronomic traditions.
Lunch
Private course
Private transportation
During the lessons, travelers will learn how to make the pastry without the use of a machine but with the most ancient method, board and rolling pin. This method is unique and exceptional because it gives porosity to the pastry from which excellent products can be obtained such as tagliatelle, pappardelle, ravioli, tortellini ... Each participant will have their own workstation and ingredients. It will be followed step by step in all stages of processing: dough processing the dough with a rolling pin preparation of various pasta shapes conservation methods final cooking
MAIN
handmade noodles
Handmade tagliatelle with meat sauce or vegetarian sauce
Meeting Point

Piazza San Francesco, Ancona Provincia di Ancona Marche, Italy, IT, 60121

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Piazza San Francesco Ancona at Guasco Bistro '
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
5.0
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4 reviews
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4 reviews
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MaximoOdenseDenmarkAugust 2026 • TripAdvisor
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Sensational Day with Sfoglina Simonetta

During spring 2026, while watching and searching at random on Gastronomic platforms, I came across Sfoglina Simonetta, recognized and experienced Italian Lady Chef, with proven track record, with remarquable credentials and awards, particularly specialized and skilled chef in Hand Made Pasta. The occasion was about how to organize and attend an italian Pasta Class with a group of 17 people and family in July, being still a holiday event, but also, and not least, a genuine demonstration of the A...read more

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WestRoxbury2May 2026 • TripAdvisor
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Best day making Pasta!

We had the most wonderful experience with Chef Simonetta. She created such a special and memorable day for our family, teaching us how to make fresh pasta in a way that was fun, relaxed, and truly authentic. Simonetta was warm, patient, knowledgeable, and so generous with her time and hospitality. The entire experience felt personal and beautifully organized from start to finish. After the pasta-making lesson, we enjoyed an incredible lunch together, and every bite was delicious. And the tiramis...read more

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TonyDEIUREFebruary 2025 • TripAdvisor
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The pasta course is a must for us Italians in the world

La Sfoglina has an international career path, has supported starred chefs for the production of fresh pasta for their restaurants, collaborates with hotel schools to transmit the ancient gestures of rolling pin rolled pastry, was recognized the Best Lady Chef of Italy in 2024 and has a place in Ancona dedicated to Pasta Academy that is perfect for team building events

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287lexvJuly 2023 • TripAdvisor
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Een TOP Pasta Class!

Wij kijken terug op een zeer geslaagde en gezellige Pasta Class. In zeer ontspannen sfeer heeft Simonetta ons geleerd een perfecte pasta te maken. Kort en goed …. Een aanrader!

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Response from ViatorMay 10, 2025

Thanks so much. It was a big pleasure teaching and meeting you.