Pasta Making Cooking Class Carole's Place Cafe Naples Fl

Welcome to Your Pasta-Making Experience! Get ready to roll up your sleeves and dive into the delicious world of fresh Italian pasta! During this hands-on class, you’ll learn how to make pasta from scratch—just like Nonna does it. Here’s what you’ll do: Mix & Knead – Start by combining simple ingredients (flour, eggs, maybe a splash of olive oil) to make your own dough. We’ll show you the perfect kneading technique! Roll & Shape – Once your dough rests, it’s time to roll it out and shape it into classic pasta styles—like tagliatelle, fettuccine, or even ravioli, depending on the day. Sauce It Up – While the pasta rests or cooks, we’ll prepare a traditional Italian sauce—think fresh tomato, garlic, or maybe a creamy parmesan blend. Cook & Eat – Boil your handmade pasta, top it with your sauce, and sit down to enjoy the meal you created—alongside a glass of wine or a refreshing drink. Take Home Tips – You’ll leave with the recipe, plus tips to recreate everything at home. It’s a fun, relaxed way to learn a new skill, meet fellow travelers, and taste a bit of Italy—even if you’re miles away.