Portuguese Meat Cooking Experience




Immerse in Portugal's meat traditions! Cook with local chefs, explore regional recipes, and savor flavors from chouriço to Arroz Doce. A must for meat and food lovers.
Experience Details
A hearty culinary adventure awaits with this hands-on cooking class that delves into Portugal's rich meat dishes. Under the guidance of one of your Cooking Instructors, prepare traditional recipes that showcase regional ingredients and rustic techniques. From flame-grilled chouriço to the beloved Carne de Porco à Alentejana, you'll create a full meal that's steeped in history and flavor. Complete your experience with a comforting Arroz Doce for dessert, all while enjoying Portuguese wine and tea. Perfect for meat lovers and food enthusiasts alike, connect with the essence of Portuguese cuisine and culture.
Sample Menu
What You Get
Good To Know
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
What You’ll Experience
Meeting & Pickup
Tv. da Sra. da Graça 2, Travessa da Senhora da Graça, São Gonçalo de Lagos Lagos Faro, Portugal, PT, 8600-674
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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Join Pedro, a local food enthusiast, for a private Portuguese cooking class in Portimao. Discover traditional dishes and local ingredients while enjoying an authentic meal with wine.

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