Private Barbecue Experience with Beef Sommelier Plus RT Transfers

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Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
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Duration
4 hours
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Number of Guests
2 - 6 guests
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Language
English, Spanish, Italian
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Other
Private Experience
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Digital Ticket
Mobile or paper ticket accepted

Join Pablo, a skilled beef sommelier, for a private barbecue experience in Buenos Aires. Learn Argentinian asado techniques, cook with premium cuts, and savor a true culinary delight.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Your host Pablo picks you up and gives you a tour of the city as he drives you to his home. During this fun and interactive cooking class from a beef expert, learn to cook five different cuts of beef as well as empanadas. This is an immersive culinary experience that gives you a deep understanding and appreciation of Argentinian asado and steak, which both hold deep cultural significance. Enjoy your Argentinian tasting menu along with Argentinian wine.


A beef sommelier, Pablo is incredibly passionate about sharing his love for beef with guests from around the world. Pablo's grandfather was a grill master and he is keen to keep the tradition alive. A Buenos Aires native, Pablo worked in finance in multinational companies for over 30 years but took a beef sommelier course at the University of Buenos Aires in 2019 and hasn't turned back. Pablo enjoys meeting people and sharing the food and culture of his city with guests from around the world.

Sample Menu

STARTER
Empanadas
Flaky turnovers filled with minced beef, onions and spices
MAIN
Brangus rib eye
MAIN
Angus striploin
MAIN
Angus picanha
MAIN
Angus bone-in steak
MAIN
Wagyu tri-tip
STARTER
Green salad and grilled peppers
STARTER
Surprise dish!
DESSERT
Dulce de leche crepes

What You Get

Private transportation
Immersive beef experience with a local expert in his home
Alcoholic beverages
Alcoholic Beverages

Good To Know

  • Pablo can take up to four guests in his car. If there are 5 or 6 guests, the additional guests would need to find their own way to his home.
  • If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Menu may vary depending on the season
  • Private, personalized experience

What You’ll Experience

This is a unique opportunity to visit the home of a local and explore traditional Argentine culture and cuisine. Pablo picks you up from your location in Buenos Aires and gives you a history of the city as he drives you to his home for your culinary adventure focused on Argentinian beef, a source of national pride. After a refreshing aperitif, don an apron and learn to get a fire started in a parilla (Argentinian grill). Next, knead dough to make empanadas - delicious, flaky turnovers filled with ground beef, onions and spices. Pablo then introduces you to the different cuts of beef and teaches you how to grill five different types of steak, from an Argentine Angus strip loin to a Wagyu tri-tip. Discover how the breed and feed influence the taste and texture as you enjoy your Argentinian beef tasting menu. Your meal includes freshly baked sourdough, a green salad, grilled peppers, a surprise dish!, Argentinian Malbec wine (or beer), dessert and home made limoncello. Pablo also offers coffee upon request. Enjoy the steaks you helped prepare over laughter and conversation at the dining table as you immerse yourself in this true Buenos Aires cultural tradition!

Meeting & Pickup

Pickup Point
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Pickup Details
Please include your pick-up location when making your booking.

Cancellation Policy

Cancel your booking at least 48 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

Read more

What People Are Saying
Overall ratings and reviews
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(2)
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A true foodie gem!
February 05, 2025
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(TripAdvisor)

Oh my...where to start with this review. My daughter said it was the best meal she has ever eaten. For my husband, the meal kicked off with the best empanada he's ever had. From start to finish, t...read more

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Highly recommended
January 31, 2025
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(Viator)

Pablo is an excellent chef, host, and beef sommelier. The lunch was delicious, and it was very interesting to learn about and try the different cuts of beef.

from  $230.85 
Book Now
Please note that the time is in Argentina Standard Time.
Free cancellation (48 hours notice)
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INSTANT CONFIRMATION
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Earliest available date: July 22, 2025
from  $230.85  per guest
Book Now
Please note that the time is in Argentina Standard Time.
Free cancellation (48 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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