Private Cooking Class of the real Piadina Romagnola in Emilia-Romagna
Experience a hands-on cooking class in Emilia-Romagna. Craft authentic Piadina Romagnola with our Agrichef, enjoy sampling delicious local cold cuts, cheeses, and Sangiovese wine.
10 meals
Experience Details
Our Agrichef will tell you stories and anecdotes of the popular peasant tradition and will explain how to knead, thin and cook the real Romagna piadina, you can directly try your hand at the ingredients and test your skills. At the end of the workshop we will taste the product of your work together with a delicious platter of typical local cold cuts and cheeses that will be enhanced by the combination with hot piadina and a glass of Sangiovese.
Sample Menu
What You Get
Good To Know
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Specialized infant seats are available
- Service animals allowed
What You’ll Experience
Meeting & Pickup
Meeting PointAgriturismo Campo Rosso, Civitella di Romagna Provincia di Forlì-Cesena Emilia-Romagna, Italy, IT, 47012
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End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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10 meals
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