Private Mexican Cooking Class with Licensed Chef

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Private Mexican Cooking Class with Licensed Chef

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(166)
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Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
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Duration
3 hours
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Number of Guests
1 - 8 guests
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Accessibility
Stroller Accessible
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Language
English, Spanish, German
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Other
Vegan, Vegetarian, Pescetarian, Wheelchair Accessible, Family-friendly, Private Experience
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Digital Ticket
Mobile or paper ticket accepted

Join a personalized culinary journey with a licensed chef. Craft your own menu and learn authentic Mexican recipes in an exclusive cooking class designed just for you.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

In my cooking classes I will share all my culinary experiences and techniques with you to prepare traditional dishes. You can choose to set up your cooking class menu to make it to a unique gastronomic gourmet experience for you.

Sample Menu

STARTER
‘Sopa de Tortilla’ (Mexican Tortilla/Aztec soup)
Chicken/tomatoe broth, served with fried Pasilla chili, corn chips, avocado, cream and fresh ranchero cheese)
MAIN
Enchiladas Verdes
with chicken stuffed Corn Tortilla covered with a green Tomatillo - Chili sauce, topped with lettuce, avocado, mexican cream & fresh ranchero cheese
MAIN
‘Pescado a la Veracruzana’ (Veracruz Style snapper filet)
steamed inside a banana leaf, with a rich tomato sauce which includes olives, capers, bell peppers, onion & more
DESSERT
‘Buñuelos’ (Mexican Fritters served with a syrup sauce)
made with piloncillo sugar, guava fruit, citrus fruit, anise, cinnamon, vanilla and more

What You Get

Lunch
All we cook you also can eat, there will be lots of food :)
I will provide all equipment for your cooking class

Good To Know

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Specialized infant seats are available
  • Wheelchair accessible

What You’ll Experience

Hi, if you enjoy cooking & eating or to learn about culinary history or to learn culinary techniques, tips, or tricks, then please try & joy my cooking classes. During our class we will cook 4 dishes/ recipes, we can cook the sample menu I mention with this booking but I also will send you a list of many other choices and dishes (once the reservation had been made) so if you wish, you can change the sample menu and set up your own 4 course menu. I have vegan, gluten free, vegetarian, pesqueterian and many other choices and can adjust to your dietary restrictions.  I offer 'hands on' or 'demonstration cooking classes' and you can choose what you would prefer and of course all we cook, you can eat too :) I am internationally certified as: 1. Professional Cook by the Government of Germany 2. Chef Educator by World Association of Chefs (WACS) 3. Graduated with a University degree in Gastronomy, certified by the Secretary of Education of Mexico 4. Maitre Cusinier by the culinary association of France I have been working internationally as a Chef since 34 years & and love to share what I know :)

Start Time

Start Time / Opening Hours
13/12/2021 - 13/07/2027
MONDAY
-
SATURDAY
11:00 - 14:00

Meeting & Pickup

Meeting Point

Chef David Jahnke Cooking Classes School, Calle Del Tesoro, Guanajuato, Mexico, MX, 37750

Open in Google Maps
The cooking class will be giveb in: Calle del Tesoro No. 23, Colonia San Antonio, San Miguel de Allende, 37750, GTO. (We have two 23 numbers on our street, my house is a red house with a white garage door right next to a little store)
End Point

This experience ends at the meeting point.

Cancellation Policy

For experiences with opening hours, the cancellation deadline is 24 hours before the earliest opening time on the scheduled date.

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Reviews
4.9
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based on 166 reviews
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(TripAdvisor)
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More than just a cooking class!
April 29, 2026

The cooking class my husband and I took in San Miguel was easily a standout of our trip. While the food was fantastic, what we really appreciated was the deep dive into the history of every dish. I...read more

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(Viator)
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The class exceeded our...
April 25, 2026

The class exceeded our expectations. David is a great teacher who adds fascinating history of world cuisine to his course. The food was delicious.

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(Viator)
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Must do! Exceptional experience
April 08, 2026

David is an exceptional chef with a gift for teaching and a deep desire to share his knowledge at a level that each of us can understand. The food we made was extraordinary and I can’t wait to make...read more

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(TripAdvisor)
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Great time, great food
March 24, 2026

Great experience and great food! David is an impressive teacher- both about Mexican culture and tradition and also basic culinary techniques. The market tour was a nice addition.

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(Viator)
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Marvelous Cooking Experience
March 21, 2026

Absolutely wonderful . David is so knowledgeable and we learned so much. Loved the recipes that we made and it was so great hearing about all the food history. Enjoyed cooking and seeing David's ga...read more

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