Private Moroccan Cooking Class with Amazigh Traditions




Experience an intimate Moroccan cooking class in a family setting. Learn to make traditional Amazigh dishes while embracing local customs and hospitality. Vegetarian options available.
Experience Details
Come experience authentic Moroccan and Amazigh culture with our family! Your adventure begins as my father welcomes you and teaches the art of Moroccan tea-making, served with traditional sweets. Together, we'll help you select your perfect dish, perhaps a Rfissa, couscous, or tagine...etc. (vegetarian/vegan options available).
My mother and I will then guide you through every cooking step in our home kitchen. You'll master Amazigh specialties like Tafarnout bread baked over charcoal and learn to grind Amlou peanut butter the traditional way. For unforgettable memories, dress in our colorful Berber outfits and jewelry for photos.
The magic is when we gather to enjoy the feast you created, sharing stories and laughter around our table. You'll leave with joy and new skills.
You can take the course alone or with a group of up to six people, and it's available every day starting at 10:00am or 4:00pm
Join us for genuine Moroccan hospitality, delicious food, and cultural connection!
Sample Menu
What You Get
Good To Know
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- if you are allergic to something let me know
- Specialized infant seats are available
What You’ll Experience
Meeting & Pickup
Bab El Had, Avenue d'Égypte, Rabat Rabat-Salé-Kénitra, Morocco, MA
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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