Private Tuscany Cooking Lessons with a Professional Chef

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Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
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Duration
4 hours
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Number of Guests
2 - 10 guests
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Language
English, Spanish, Italian
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Digital Ticket
Mobile or paper ticket accepted

Join Chef Fabrizio for a hands-on, fun cooking adventure in Tuscany. Create traditional dishes using fresh ingredients in a vibrant group setting. Special diets accommodated upon request.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Our cooking lessons are relaxed, fun and hands-on. They take place in the restaurant point fo Villa Il poggetto, with everyone working in a group with the chef.

Enjoy this unique experience were everyone can really get involved. Chef Fabrizio with his skills and experience, will bring you all the passion for cooking and Tuscan tradition , while creating recipes using fresh, seasonal ingredients.

vegetarian and gluten free customers are welcome, with a large variety of menus,.. please let me know in advance any ,food intolerance....


Sample Menu

STARTER
Ravioli alla maremmana
Spinach And buffalo Ricotta Ravioli Flavoured With Butter And Sage
MAIN
Pollo Alla Cacciatora
Chicken In Hunting Style Sauce
DESSERT
Crunchy Tiramisu
STARTER
Pappardelle
hand made pasta With typical Tuscan Chianina Beef Ragout
MAIN
polpette alla fiorentina
beef Meatballs with a melting heart of cheese ..Florentine style
DESSERT
panna cotta
Vanilla Panna Cotta With strawberry And Chocolate Coulis
STARTER
Pici all’aglione
Typical Tuscan Long Pasta With garlic cherry Tomato Sauce
MAIN
Arista in porchetta
Arista flavored with aromatic herbs, caramelized with chestnut honey
DESSERT
zuppa inglese
recipe from Tuscan renaissance tradition, spoon dessert with archemens liquor and custard in two flavors
STARTER
Gnudi
Gnudi Typical Dish Of Arezzo With Spinach , chard And buffalo Ricotta Cheese flavoured with butter and black truffle

What You Get

Top quality ingredients
Table service up to 6 partecipans
Recipes book
lesson on site at your location,...surcharge on transfer and logistics to be paid directly on site
Dinner
for groups of more than 4 participants, an additional cost of € 60.00 will be required for waitress service, to be paid directly on site ...
Lunch
for groups of more than 4 participants, an additional cost of € 60.00 will be required for waitress service, to be paid directly on site ...

Good To Know

  • Vegetarian option is available, please advise at time of booking if required
  • Please advise any specific dietary requirements at time of booking
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible

What You’ll Experience

Experience the delights of the traditional Italian lifestyle through its food and wine, while attending fun-filled customized cooking classes . Using our semi professional kitchen , or if you prefer directly to your holiday location, arranged in advance... You will learn to prepare all the essential components of a Italian meal, passion for reviving Tuscany historic recipes and giving them a contemporary twist: appetizers, breads & Pizza, soups, homemade pasta accompanied by sauces, meat, vegetables, vegetable,Fish dishes, ending with delicious traditional desserts. Using guaranteed organic local products of our production such as organic Chianti wine, extra virgin olive oil , vegetable from our own production.. After so much work, you deserve a break with a good drinks and same snacks .. during your cooking class.. finally it's time to delight your creations and relax during your lunch / dinner combined with a good wine.

Meeting & Pickup

Meeting Point

Località Montoncello 2b, Località Montoncello, Arezzo Provincia di Arezzo Toscana, Italy, IT, 52100

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gps cordination 43°26'02.0"N 11°53'49.5"E 43.433891, 11.897074
End Point

This experience ends at the meeting point.

Cancellation Policy

All bookings are final. Once the host confirms the experience, cancellations by the guest will incur a 100% charge.

What People Are Saying
Overall ratings and reviews
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(35)
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Highly recommend!!
March 29, 2025
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(TripAdvisor)

Great cooking class! The kitchen space was immaculately clean and the food we made was delicious! The Chef was very knowledgeable and ran a great class. Highly recommend taking this class!

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Cooking in Tuscany
November 19, 2024
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(TripAdvisor)

It was a fun day cooking with Chef Fabrizio in Arezzo. We put together a 3-course meal. The highlight was the pasta making lesson. Fabrizio gave us a recipe sheet and guided us through the process ...read more

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Best cooking experience
October 09, 2024
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(Viator)

We have been traveling in Italy for three weeks now. We love the country, the people in most importantly the food. I’d love to cook, and this was by far. The best experience I have ever had. This i...read more

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Excellent! Highly recommend!
October 03, 2024
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(Viator)

Everything was absolutely wonderful especially Chef Fabrizio! He was very gracious. We had a lot of fun and food was delicious. Highly recommend!!

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Wonderful experience in Tuscany
June 25, 2024
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(Viator)

We had a fantastic time discussing food, culture and life as we learned the art of pasta making and lemon chicken with Febrezzio. A great family event and would recommend for anyone!

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from  $295.34 
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Please note: The price varies based on group size. The time is in Central European Time.
All bookings are final. Cancellations by the guest will incur a 100% charge.
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Earliest available date: June 25, 2025
from  $295.34  per guest
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Please note: The price varies based on group size. The time is in Central European Time.
All bookings are final. Cancellations by the guest will incur a 100% charge.
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For each guest that attends this experience, byFood will donate
10 meals
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