Sourdough Bread Making Lunch Experience

5.0

Reviews

5.0 (3)

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5.0

Reviews

5.0 (3)

Available TomorrowSpots available tomorrow. Book now to secure your place.

Free CancellationCancel for free up to 1 day before your experience

Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world

Why book with byFood?

Japan's #1 food travel platform

Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT

Available TomorrowSpots available tomorrow. Book now to secure your place.

Free CancellationCancel for free up to 1 day before your experience

Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world

Why book with byFood?

Japan's #1 food travel platform

Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT

Location

Warwickshire

Duration

3 hours

Group size

Max 5 guests

Accessibility

Wheelchair Accessible, Stroller Accessible

Language

English

Location

Warwickshire

Duration

3 hours

Group size

Max 5 guests

Accessibility

Wheelchair Accessible, Stroller Accessible

Language

English

Why travelers loved this

5.0

•3 reviews

US$206.01 per guest

Guest

Adult x1

Date

Add dates

Select Options

Available TomorrowSpots available tomorrow. Book now to secure your place.

Free CancellationCancel for free up to 1 day before your experience

Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world

Why book with byFood?

Japan's #1 food travel platform

Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT

Available TomorrowSpots available tomorrow. Book now to secure your place.

Free CancellationCancel for free up to 1 day before your experience

Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world

Why book with byFood?

Japan's #1 food travel platform

Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT

Description

Good to Know

Here at The Dough House we create warm, homely experiences where you can learn how to cook or bake, share some fun with your friends and family or celebrate a special occasion. Best part of our job is creating memorable experiences for our guests. Whichever you fancy, an afternoon tea, ravioli or sourdough bread and pastry experience...

Lunch

Cooking and baking equipments

We will start with our sourdough starter, you will learn how to make it from scratch, maintain and keep alive! We will bake delicious loaves and a fougasse (a pretty looking bread from south of France). We will then start cooking our shakshuka (baked eggs with fresh tomatos and peppers) for lunch. I will share all my knowledge and some Cordon Bleu tips but more importantly we will have so much fun! It'll be a great homely experience rather than a formal class. The best part will be having lunch together of our freshly baked bread with shakshuka, home-made dips & jams.

MAIN

Shakshuka

MAIN

Sourdough Bread

MAIN

Homemade dips and jams

Meeting Point

9 Ely St, Ely Street, Warwickshire England, United Kingdom, GB, CV37 6LW

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The Dough House

End Point

This experience ends at the meeting point.

Free cancellation

Cancel up to 1 day before for a full refund.

No refund within 1 day of the experience or no-shows.

5.0

3 reviews

5 Stars

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1 Stars

3 reviews

Rachel BMay 2022 • TripAdvisor

An amazing experience!

What a fantastic experience! Spending time with Fulden is delightful, she is a brilliant teacher, charming and very knowledgeable. The venue is beautiful, warm and welcoming. The Sourdough class was a lot of fun and the bread we made tasted amazingly good. It was such a great afternoon and I learnt so much, I’ve booked up for three more classes!!

Chloe NNovember 2021 • TripAdvisor

A MUST visit for a memorable day!

My boyfriend and I visited during a long weekend trip to Stratford upon Avon. We’ve always wanted to do a sourdough class and we are SO glad we chose Fulden’s class at the Dough House. Fulden is a phenomenal teacher and such an inspiring woman. It was an honour to meet you and we’ll definitely be back to see you when we are next in the area! The class was so informative; we learnt loads, baked four different loaves to take home and have techniques/skills that we can use in the future. She made...read more

hkgoodwin86December 2019 • TripAdvisor

Wonderful!

Definitely the best workshop I have ever been to! I can’t recommend it enough. Fulden was so friendly and welcomed us in to her beautiful home. I did the bread and pastry workshop and learnt so much, had lots of fun, an amazing lunch and came home with a big bag of home baked delicious goodies. Can’t wait for my next workshop with Fulden. Thank you so much for a truly memorable day.