The Asado Experience - Premium Steak

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
3 hours
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Number of Guests
1 - 8 guests
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Language
English, Spanish
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Digital Ticket
Mobile or paper ticket accepted

Immerse yourself in Argentine culture with The Asado Experience. Join host Belen and her team to master the art of Asado, savor prime cuts, Malbec wine, and rich traditions in a historic home.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

In a +100 years old house and with our Host Belen and her team of “Asadoras” - all women grillers- , you’ll learn how to prepare an authentic ASADO/ Barbecue Argentino. You will enjoy the class in the house that has been from the same family for three generations. As part of this class, you will learn about different cuts of meat, prepare the traditional Chimichurri Sauce and enjoy delicious Malbec Wine.

Sample Menu

STARTER
Choripan
Bread - Sausage - Chimichurri Sauce
STARTER
Morcilla
Black Sausage
MAIN
Matambrito de Cerdo
Pork ribs
STARTER
Molleja
Sweetbreads
MAIN
Lomo or Tenderloin with grilled vegetables
Premium Argentine Steak: Tenderloin with red pepper with egg; grilled onions and tomatoes
DESSERT
Dulce de Leche dessert

What You Get

Dinner
All the food and drinks are included. Drinks: Malbec Wine, Soft drinks and water.

Good To Know

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Wheelchair accessible

What You’ll Experience

This activity recreates the Asado in a unique location, our +100 years old family house in Belgrano, a residencial neighbourhood in Buenos Aires. It's a three hours hands on experience and an opportunity to learn the secrets behind cooking around the fire like an argentinian. Google ‘The Asado Experience’ and book through our website please. You will enjoy different cuts of premium meat selection accompanied by argentine wine. You will learn how argentines eat Asado, grilling on the PARRILLA - the grill. With our secrets, you will also learn how to season the Choripan preparing the famous and infallible Chimichurri Sauce. While we make this introduction you will taste the most premium argentine Choripan. You will learn the secret of fire, cooking time, textures and how to cook different terms of the meat using unique techniques. Then you will taste Morcilla (blood sausage), Molleja (sweetbreads) and Pork Matambrito and we will conclude eating a main cut of premium meat/ steak (tenderloin) with roasted vegetables. Of course you cannot miss the tasting of the best Argentine wine. Finally, you will taste an Argentine 'dulce de leche' dessert. You will enjoy it for sure!

Meeting & Pickup

Meeting Point

Blanco Encalada 3190, Blanco Encalada, Comuna 13 Ciudad Autónoma de Buenos Aires, Argentina, AR, C1428

Open in Google Maps
The place where we will cook is our 100+ year old family HOUSE in Belgrano R neighbourhood. The house was built in 1918 and has been in our family for 3 generations. It’s 20 min from the city by car, it is located in a residential area. Google ‘The Asado Experience’ and book through our website.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

Read more

from  $206.10 
Book Now
Please note that the time is in Argentina Standard Time.
Free cancellation (24 hours notice)
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INSTANT CONFIRMATION
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Available Tomorrow
from  $206.10  per guest
Book Now
Please note that the time is in Argentina Standard Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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