The Best of Xela Through Its Traditional Food - Mayan Dish Included




Explore Xela's culinary gems! Learn to craft the traditional Mayan dish Quichon, indulge in artisan chocolates and Shecas bread, and savor renowned Quetzaltecan coffee with local experts.
Experience Details
Come on a Foodie Tour with us, where you will learn how to prepare a traditional Xela dish called Quichon, a Mayan broth full of flavor. As well as some first-quality artisan chocolate. All these from the hand of a Mayan woman who along with an association, seeks to share their ancestral knowledge with us.
You will also get to know and enjoy Shecas, a traditional Mayan bread from Xela that has become very popular among national and international tourists since many years ago and that is very emblematic of this region.
At the end of the day, we will enjoy a delicious cup of Quetzaltecan coffee, which due to its altitude and soil conditions, is one of the best, being exported to other countries and having a distinguished profile in Guatemala.
We hope you enjoy this authentic experience with us and discover the Mayan gastronomic legacy.
What You Get
Good To Know
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Suitable for all physical fitness levels
- Wheelchair accessible
What You’ll Experience
Parque a Centro América
Quetzaltenango
Pasaje Enriquez
Meeting & Pickup
Parque a Centro América, Quetzaltenango Quetzaltenango Department, Guatemala, GT
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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