Traditional Cooking School On The Hills Of Sorrento
Discover the essence of Italian cuisine at our Sorrento cooking school. Immerse yourself in tradition with hands-on classes, using fresh garden ingredients for Land, Sea, and Pizza menus.
10 meals
Experience Details
What makes our cooking school special is the deep connection with nature and tradition.
Our dishes are based on old popular recipes, those that any Campania family preserves and hands down from generation to generation…
Simple flavors, capable of warming the heart, combine with top quality ingredients for a unique result.
We also believe in respecting and caring for raw materials, which is why products from our garden are often used, so as to involve our guests in every phase: from the selection, to the collection of the ingredients, to their preparation.
Precisely for this reason our menus are divided into: Land, Sea and Pizza menus, for a real immersion in the taste of tradition!
Sample Menu
What You Get
Good To Know
- Alcoholic beverages will only be served to adults, 18 years old, alternatively we offer non-alcoholic soft drinks
- Infants and small children can ride in a pram or stroller
What You’ll Experience
Meeting & Pickup
Pickup Point
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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10 meals
Discover Sorrento's charm with a cooking class and lunch. Learn to make authentic pasta while enjoying stunning views of Vesuvius, complemented by fine wine and extra virgin olive oil.
Discover the flavors of Sorrento and indulge in a culinary adventure. Create delicious fried pizza and refresh with a Limoncello Spritz, all while learning from local experts.
Join our Tiramisu Making Class paired with Limoncello or Meloncello tasting! Create authentic tiramisu and savor Campania's iconic liqueurs, guided by expert local chefs. Perfect for food lovers!
Experience hands-on cooking in Ischia. Prepare classic pasta dishes and enjoy wine tastings. Learn traditional methods while savoring the flavors in a welcoming, scenic setting.