Traditional Meal with Tolis in the Heart of Thessaloniki
Join Tolis, a celebrated Thessaloniki chef, for a traditional feast. Delve into local flavors and culinary secrets with a touch of oenology expertise in an authentic Greek dining experience.
10 meals
Experience Details
Tolis, a native of Thessaloniki, discovered his passion for cooking at a young age. Now married and with a child, he works as a chef in one of the city's finest and most popular restaurants.
Having been honored and received numerous gastronomy awards, his entire career reflects his dedication and outstanding skills in the culinary arts. He has also specialized in the field of oenology, seamlessly combining this expertise with his cooking performance.
Tolis’ philosophy emphasizes the sharing of culinary knowledge, believing that cooking should have no secrets and that information should be passed down to ensure its longevity and enjoyment by as many people as possible. He is eager to reveal Thessaloniki's local gastronomy, inviting guests to explore the techniques, aromas, and flavors of the city's multicultural cuisine.
Sample Menu
What You Get
Good To Know
- Public transportation options are available nearby
- Service animals allowed
What You’ll Experience
Meeting & Pickup
Meeting PointGrigoriou Palama 16, Grigoriou Palama, Thessaloniki, Greece, GR, 546 22
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End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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10 meals
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