Traditional Tempeh Making & Cooking Balinese Cuisine

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Traditional Tempeh Making & Cooking Balinese Cuisine

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 US$36.41  per guest
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Adult x1
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Check Availability
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Instant Confirmation
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Earliest available date: July 24, 2026
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
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Duration
3 hours
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Number of Guests
1 - 10 guests
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Accessibility
Stroller Accessible
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Language
English
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Other
Vegan, Vegetarian, Family-friendly
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Digital Ticket
Mobile or paper ticket accepted

Immerse in Bali's culinary culture by learning to craft traditional tempeh and cook local dishes. Explore fresh market ingredients and discover new skills to share with loved ones.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Tempe or Tempeh is excellent food for vegan/vegetarian. Get to know more about this super food from how it is being made as well as how the local, where the food is originally from, cook it on their daily cooking. We will introduce of Balinese and Indonesia cooking with tempe as the highlight. Along with tempe, we will use all fresh ingredients from the market. The cooking is so easy, and after the class you will feel confident that you can already start cooking at home to share with family and friends.

Sample Menu

MAIN
Tempe and Tofu Curry
This curry is seasoned Balinese base genep, special paste that originally from Bali.
MAIN
Tum (Tofu or Chicken)
Steamed Tofu or Chicken seasoned with Base genep wrapped with Banana Leaf
MAIN
Tempe Manis
Crisp sweet and sour Tempe
MAIN
Sayur Urab
Mix of vegetables with coconut grated seasoning
MAIN
Balinese Spiced Chicken Curry (or Tofu Tempe if you're vegan)
Curry that prepared with Bumbu Bali and fresh coconut milk, if you're vegan we'll make tofu / tempeh curry
MAIN
Tempe Mendoan
Deep fried crisp tempe, coated with rice flour and vegetable
MAIN
Steamed Rice
All the dishes we cook will be served with steamed rice
MAIN
Eggplant Sambal
The most favoured Indonesia spicy condiment.
MAIN
Sambal Matah - Raw Sambal
Fisherman recipes from Bali; sambal matah or raw sambal

What You Get

Bottled water
Lunch
7 dishes of vegetarian Balinese or Indonesian food
Snacks

Good To Know

  • Infants and small children can ride in a pram or stroller

What You’ll Experience

This special vegan friendly Bali Cooking Class starts at 09.30 AM and finish by 12.30, and the Lunch. Join us to learn more about Balinese Indonesian authentic recipes involving colorful of Indonesian vibrant spices over 3 hours cooking class. We'll use fresh plant base ingredients, and cook them all from the scratch. During the class we'll take you to learn the highlight of Tempeh making process. Tempeh or Tempe is a Super Food, an Indonesia original from Java. Known since 1600 century, Tempe is food for everyone, rich of protein and many nutrients. Then we'll be ready to cook our tasteful Balinese Lunch at our open air kitchen studio. We'll make some dishes from Tempe, refreshing Sayur Urab a vegetable dish made of some greens and beans mixed with grilled coconut grated, and some local recipes. We'll add some Chicken and Tuna, or we'll skip this if you are vegan. Finally we will enjoy our creation by sharing seven dishes of tasty Balinese Indonesian Lunch in the garden with family atmosphere of our cozy house. Tea, coffee, water and light snack provided during the class. Private group available upon request. #1 Tempeh Balinese Cooking Class Best Balinese Cooking Class

Meeting & Pickup

Meeting Point

Canang Sari Homestay Denpasar, Gang Kaswari, Kecamatan Denpasar Utara Kota Denpasar Bali, Indonesia, ID, 80234

Open in Google Maps
The complete address is : Jalan Nangka Selatan Gang Kaswari No, 6 Dangin Puri Kaja Denpasar Utara Bali. Jalan Nangka Selatan is street name Gang Kaswari is the alley on the left hand side (of the one way street). You can get here by Taxi or Grab/Gojek
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund.

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Reviews
5.0
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based on 18 reviews
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(TripAdvisor)
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Let's Get Cooking!
October 20, 2025

What a wonderful experience! We were welcomed warmly into the instructor's family compound on a beautiful sunny morning. The class took place in an immaculate outdoor kitchen where everything was p...read more

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(Viator)
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バリの伝統料理を体験
August 24, 2024

バリ島の伝統料理を教えていただきました。個人的にtempeを使った料理を知りたくて参加しました、tempeのかき揚げはアレンジして楽しめそうです。他の料理は香辛料、材料が揃えるかどうかわかりませんが試してみたいです。丁寧に教えていただき、後でレシピも送ってくださいました。 楽しい時間を過ごせて満足です。 また会場のお家が素晴らしかったです。広くてお庭もあり綺麗に整備されていました。

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(TripAdvisor)
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Such a lovely class
June 27, 2024

We had the most amazing time at this cooking class. I couldn’t stop grinning the whole time. Ayu and Irene were so lovely, it was so nice learning about Indonesian/Balinese culture from them. The f...read more

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(TripAdvisor)
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Must try if you're in Bali
April 13, 2024

A must do if you are in Bali, Ayu and Ngurah are amazing people and will guide you expertly through Balinese cuisine. Plus you will have the opportunity to taste everything and at the end there wil...read more

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(TripAdvisor)
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Great experience with the locals.
November 21, 2023

The class is so much fun and informative. Ibu Ayu is very friendly, knowledgeable, and passionate about Balinese culture. And the most important thing, the foods are yummy and best part she will gi...read more

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