Terada-sensei was wonderful and so knowledgeable, so the class was informative and fun! It’s hands on and you get to eat or take with you the finished product. Truly one of the best things I did in Japan and I’m so glad I found the class. And Choko-Chan, her poodle, is a well-behaved delight. Highly recommend!!
도쿄 세타가야에서 프라이빗 네리키리 과자 만들기 클래스
여행자들이 좋아하는 이유
하이라이트
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참고사항
자주 묻는 질문
- 도쿄에서 인증된 강사와 함께 우아한 네리키리 와가시 만들기
- 직접 두 가지 디저트를 만들어 다다미 방에서 말차와 함께 즐기기
- 시부야역에서 15분 거리의 아늑한 세타가야 집 방문
- 이웃의 팁을 배우고, 디저트를 재현할 수 있는 레시피 가져가기
It was really fun to immerse and appreciate the art of nerikiri from Sakura-san. Wonderful way to learn about the japanese culture.
It was a fabulous Nerikiri Sweets making class! Sakura-san shared the history of wagashi and mochi in relation to Japanese tradition and culture, and then we made four different wagashi sweets, followed with a cup of matcha. We also met Choko-chan the dog who was so cute! Would definitely recommend this experience and would book again for another! We loved it!
We enjoyed the private class with Sakura sensei at her cosy home! Great as an introduction for beginners with simple to follow instructions as well as a sharing of its cultural context. She also has a nice photo setup corner to record our creations before we enjoy them with some matcha tea. Overall a lovely experience!
Sakura was really knowledgeable and demonstrated the techniques of nerikiri well. She had prepared all of the mochi and fillings beforehand so the class ran smoothly. Thank you for a great time, Sakura!