Kanagawa 채식주의자 수업

가나가와에서 채식 요리 교실에 참여하여 기술을 향상시키고 신선한 지역 재료로 풍부한 요리 전통을 탐험하세요.
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모든 필터
2
11개의 결과가 있습니다
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고객 맞춤형 투어
원하는 것을 찾지 못하셨나요? 고객님 취향에 맞는 맞춤형 미식 프로그램이나 여행 일정을 직접 설계해 드릴게요.
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최신 리뷰
byFood 회원들이 남긴 후기입니다.
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Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home. It was the absolute highlight of our entire vacation.
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
6월 03, 2026
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Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
5월 28, 2026
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Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious! I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
5월 26, 2026
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Elianne Larocque
This experience felt so personal and heartwarming. Akiko-san and her brother Taka-san show you their family factory rich in history and traditions. You then get to cook a few of Akiko's grandmother's recipes. I felt really lucky to be there and get to live this. I got to taste all the different kinds of noodles the factory made! It was incredible. The whole family was nice. It was felt so nice to have dinner, chat and laugh. Really made my time in Japan special.
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
5월 20, 2026
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Maurice Koziol
It was perfekt. Thank you very much.
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
5월 06, 2026
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Clara Alken
We had the pleasure of meeting Akiko and Taka, and this experience was truly something very special. First, we visited their ramen factory, which has been family-owned for many years. Even there, you could immediately feel how much passion, tradition, and heart they put into everything they do. After that, we were able to make our own ramen, which was already an absolute highlight. Afterwards, we were invited to Akiko’s home, where we prepared the ramen soup together. We also had gyoza and a wonderful dessert. It was not only incredibly delicious, but also one of the warmest and most unique experiences we have ever had. The whole atmosphere was simply extraordinary so warm, personal, and authentic. We felt welcome from the very first moment. The kindness of Akiko, Taka, and everyone involved truly touched us. There was so much delicious food, and everything was made with so much love. This is an experience we will never forget. From the bottom of our hearts, we would like to say thank you. We can truly recommend this experience to everyone who wants to enjoy not only amazing food, but also real hospitality and a very special insight into Japanese culture.❤️🌸
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
4월 23, 2026
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Marvin Uerlings
Akiko-san gave me a warm welcome. It was a pkeasure meeting her family and learning about Japanese culture, especially through ramen. I highly recommend everyone have this experience; there's so much to enjoy! ありがとうございます。
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
3월 06, 2026
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LOH HAN TIONG
Staff was helpful even though they were not very eloquent in English.
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요코하마 일본 음식 모형 만들기 체험
12월 04, 2025
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Sauter
I can 110% recommend this experience! Not only will you learn a lot about how ramen noodles are made but also how to Cook ramen and on top master the folding of gyoza! You'll feel welcomed and like in the middle of friends/family right away. Thank you again for such a wonderful experience and creating the best Yokohama memory!
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
12월 04, 2025
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Kristina Brand
It was such a wonderful experience and a real highlight of our trip! The host and their family were incredibly kind and welcoming. Making gyoza and ramen together was so much fun, and the food was absolutely delicious. I’m excited to try cooking everything again at home. I’d recommend this experience to everyone!
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
11월 11, 2025
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Maria Bohm
We had a really really great time with Akiko-san, her brother Taka-san, the two cuties Teddy and Milky and the rest of our little group :) We learned alot about the Ramen culture and got to eat exceptionally good food (and a lot! 😁). We wish we could have spend even more time with everyone, because we had such a blast ❤️
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
11월 02, 2025
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Stephanie Prokop
This cooking experience was the highlight of our Japan trip. We are a family of 5. Our kids are aged 8, 5, and 1.5 years old. It was such a unique learning experience to get the noodle factory tour, and Akiko and her brother Taka make you feel just like part of the family. Our kids had a blast helping make the noodles and seeing the machinery at work. After the factory tour, we were escorted back to Akiko’s home where the cooking class was held. Her family was so welcoming, and we were so touched that she provided toys for our little kids to play with. Her son also arranged for a separate activity for the kids to do while waiting for the food to cook. The food was delicious, we learned so much, and left feeling so welcomed with this experience. We would do it again in a heartbeat, and would definitely recommend to anyone travelling to Yokohama!
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
10월 21, 2025
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가나가와 최고의 채식 요리 교실을 발견하세요

일본의 매력적인 지역인 가나가와는 아름다운 풍경과 활기찬 문화로 유명합니다. 그러나 많은 사람들이 모르는 것은 채식 요리에 관심이 있는 음식 애호가들에게도 천국이라는 점입니다. 채식주의자이든 더 많은 식물 기반 옵션을 탐구하든, 가나가와는 요리 기술을 향상시키기 위한 다양한 요리 교실을 제공합니다. 신선하고 현지에서 조달한 재료에 중점을 둔 이 수업은 건강하고 맛있는 채식 요리를 요리하는 예술에 몰입할 수 있는 경험을 제공합니다. 가나가와가 제공하는 최고의 채식 요리 교실을 탐험하고 맛있는 여정을 시작하세요.

요리 창의력을 발휘하세요

가나가와의 채식 요리 교실에 참여하는 것은 단순한 수업이 아니라 모험입니다. 이 수업은 창의력을 발휘할 수 있도록 설계되어 채식 요리를 영양가 있고 맛있게 만드는 맛과 기술을 실험할 수 있습니다. 참가자들은 숙련된 현지 셰프로부터 맛과 프레젠테이션을 향상시키는 방법으로 재료를 준비하고 결합하는 비법을 배울 수 있는 기회를 갖게 됩니다. 전통적인 일본 채식 요리부터 현대적인 퓨전 요리까지, 모든 취향과 기술 수준에 맞는 수업이 있습니다. 초밥 만들기 기술을 마스터하고 싶든, 두부 요리를 완벽하게 하고 싶든, 식물 기반 디저트를 탐험하고 싶든, 가나가와의 수업은 요리 탐험을 위한 완벽한 환경을 제공합니다.

가나가와의 풍부한 요리 문화를 경험하세요

가나가와의 음식 장면은 풍부한 요리 전통에 뿌리를 두고 있으며 일본 채식 요리에 대한 독특한 관점을 제공합니다. 이러한 수업에 참여함으로써 정교한 채식 요리를 만드는 방법을 배우는 것뿐만 아니라 일본에서 음식의 문화적 중요성에 대한 깊은 이해를 얻을 수 있습니다. 이러한 경험은 일반적으로 참가자들이 가장 신선한 재료를 선택할 수 있는 현지 시장 방문을 포함하여 지역 농산물에 대한 감사를 높입니다. 또한, 요리 교실의 사회적 측면은 전 세계의 다른 음식 애호가들과 연결되어 경험을 공유하고 채식 요리에 대한 상호 사랑을 통해 우정을 쌓을 수 있는 기회를 제공합니다.