Gion Daiki

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Shulman2026년 4월 • byFood

We had our last meal in Japan at this lovely restaurant in Kyoto. Please note, it’s in a narrow alley tucked behind a building so very hard to find and well worth it. From the moment we walked in we were greeted like family. Each dish was beyond fresh and beautifully presented with local seasonal garnishes. The husband and wife team are engaging and make every effort to describe the dishes in English. The wife had very good English and was very interested to talk with us. The husband, chef, is ...더 읽기

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Quyen Luu2025년 11월 • byFood

We found this restaurant on Google, as it was listed as one of the top Five Omakase restaurants in Kyoto. The quality of food and service stayed true to its rating. The course included a good variety of different dishes, nothing you would expect less from a respected Omakase restaurant. What I want to emphasize is the chill vibe of the place and how friendly the main chef and his wife were. I felt like I was being served by friends, who cared what you liked and would went out of their ways to ex...더 읽기