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US$51.87
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US$22.69
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5.0 (3)

大阪道頓堀壽司製作課程

Osaka
1.5 小時
US$71.32
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US$74.56
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US$97.25
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US$51.87
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5.0 (2)

東京手工拉麪製作體驗

Tokyo
3 小時
小組
US$108.92
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5.0 (3)

東京日式草莓蛋糕烘焙課

Tokyo
2 小時
小組
US$142.64
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US$81.04
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US$207.48
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US$129.67
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US$58.35
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US$97.25
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US$97.25
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US$79.61
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US$173.45
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5.0 (2)

東京香脆炸雞便當料理課

Tokyo
2.5 小時
US$51.87
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5.0 (2)

澀谷雞肉蛋包飯烹飪課程

Tokyo
1.5 小時
US$77.80
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5.0 (4)

羅馬鄉村的素食烹飪班

Rome
4.5 小時
US$122.01
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US$95.23
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5.0 (3)

舍夫沙萬 3 小時麵包製作/糕點

Chefchaouen
3 小時
US$66.35
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5.0 (3)

在 Anuradhapura-Cook 像當地人一樣的手工料理課程

Anuradhapura
2.5 小時
私人體驗
US$26.50
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US$185.48
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US$35.59
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5.0 (3)

在市中心的立陶宛料理課程

Vilnius
3.5 小時
私人體驗
US$265.66
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最新評價
byFood 用戶的真實評價。
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nir feldman
The class was amazing, we had an amazing time learning about traditional Japanese food and how to make it. Sayaka, the instructor, was absolutely lovely, kind and talented. She also gave us a lot of great tips. 10/10, highly recommended.
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福岡私人定製家庭料理課程(4道菜)
九月 24, 2026
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Jan Visser
Brilliant! Very manageable ramen with easy to get ingredients. Exactly what I was hoping for.
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在京都手工製作原創拉麪和餃子
九月 24, 2026
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Darinka Dariana Torre Martinez
Una hermosa experiencia. Tomakita nos enseñó sus recetas exquisitas. También nos recomendó lugares para visitar en nuestra estadía en Tokyo. Compartimos un momento muy especial. Ella es muy amorosa y divertida. Muy agradecidos! Recomiendo elegirla!
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東京自然漫步:餃子與拉麪烹飪課程體驗
九月 24, 2026
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Yesica Ruiz Gallegos
We totally recommend Morimi's lessons! She is very nice and the lessons very interesting, and the dishes so tasty!
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在東京溫馨家庭中學習製作三道豆腐素食菜餚
九月 22, 2026
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Martin
What a wonderful evening! Masako San was such a great hostess! We learned a lot and had a great time.
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東京手工烏冬麪烹飪課:天婦羅與玉子燒製作體驗
九月 21, 2026
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Martin Hofbauer
This experience was made super special by these wonderful and open-minded hosts! The chef is a very patient teacher, bringing you closer to the Japanese cuisine in a funny and heartfelt way. His wife is incredibly kind and forthcoming as well. We had the feeling we were cooking with our dear friends. The food was exceptionally delicious - one could feel the experience of the chef in every single bite. The beautiful notes we received when leaving will forever remind us of this incredible evening. It was an honor to be welcomed in their home! 10/10 would do it again immediately, just to be with such friendly people again. P.S.: We will be back for the massage chair anyways.
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大阪壽司和拉麪製作課程及茶道體驗
九月 18, 2026
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Klaudia Szczerba
It was a fascinating experience in a place with an amazing atmosphere. The hosts were very patient, kind, and knowledgeable. We learned about Japanese cuisine as well as other aspects of the culture. Thank you so much for the wonderful time and for the honeymoon gifts <3
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室內活動:東京拉麪和餃子製作大師班——與東京名廚共度美食時光
九月 21, 2026
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Joe Barrett
This experience and the host, Junko, were amazing! She catered the experience to my interests in local produce and we had a great time picking up local sweets, buying local produce for our meal (as well as some fun fruits I wanted to try) and had an overall amazing time! I’m so happy with what I learned making noodles from scratch, ramen, and mochi! They were all relatively easy and quick to make and it was so fun to do, I can’t wait to try my newly acquired skills and the recipes at home! Thank you so much Junko and I couldn’t recommend this experience more for anyone looking to learn new skills and experience a lovely time cooking and learning!
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東京味噌拉麪私人烹飪課及本地市場遊
九月 18, 2026
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zarrougui sofiane
La meilleure elle m’a beaucoup appris une professeur incroyable qui forme de grand chef et vous inspire , vous aide à vous développer, et fais un suivi de ses élèves
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東京世田谷私人鬆軟舒芙蕾煎餅製作課
九月 17, 2026
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Yukiko Sato
It was a wonderful lesson! Everything was delicious, and the two instructors were fantastic. I really hope the instructor who is about to turn 95 lives a long, healthy life.
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日式豆腐素食與純素家庭食譜烹飪體驗
九月 14, 2026
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Melissa
This was such an amazing experience for me! Tomokita is truly lovely and opens her heart and home to teach you how to cook. She is incredibly patient and guides you through the whole process, making you feel comfortable and welcome from start to finish. I highly recommend this experience to anyone visiting Tokyo. Thank you, Tomokita, for making my time in Tokyo even more special!
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東京世田谷私人鬆軟舒芙蕾煎餅製作課
九月 11, 2026
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Aya
I never knew Kichi Kichi Omurice had a class until I found out through byFood and when I tell you that I RAN to sign up, I’m not kidding. It was so worth it! Chef Motokichi is a great mentor and teacher and so inspirational. To not only be in the company of someone who is a master of his craft but to also be able to learn from him is a dream. I can’t wait to hopefully be able to go again and to report how I’ve been practicing what he taught me at home~
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京都Kichi Kichi歐姆蛋飯大師班:與歐姆蛋飯之王共創美味
九月 10, 2026
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