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透過美食體驗夏日
日本 猶太認證 玉子燒 料理教室
參加我們的猶太潔食玉子燒烹飪課程,成爲這道日本美食的高手。適合所有水平,在潔食友好環境中。
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最新評價
byFood 用戶的真實評價。
Nubia Daniels
We had such a great time! I highly recommend booking. The classroom/kitchen was easy to find & not only will you eat yummy food but you will also taste all the different Japanese ingredients. Yuka & Pinky are a great team. Plus Yuka went out of her way to make this class extra special. Thank you!❤️❤️❤️
名古屋和食體驗:四季日本家庭料理課
三月 22, 2026
David Leibovich
We had the best time making onigiris, must have experience!
大阪早餐製作課:日式飯糰與味噌湯
一月 25, 2026
Moverley Smith
We had a great morning making some delicious onigiri and Japanese omelette and learning all about Japanese cooking traditions and getting tips on how we can recreate at home!
大阪早餐製作課:日式飯糰與味噌湯
十一月 15, 2025
Kristine Clark
Our friend group did this cooking class together on our first trip to Japan and the ladies were both so sweet and helpful. Everything we learned to make was much easier than expected and the printed instructions are so easy for us to follow at home for a delicious traditional meal.
京都和食烹飪課程:體驗傳統日本美食
十月 15, 2025
Kate Kostyrka
This was the perfect start to our holiday in Osaka! Made omelette, onigiri and miso soup. All simple and delicious. Kids loved it. Thank you Yucco!
大阪早餐製作課:日式飯糰與味噌湯
九月 28, 2025
Nuno Magalhaes
The experience of cooking with you was excellent—very enriching and fun. We learned a lot and left inspired to apply the techniques at home.
大阪早餐製作課:日式飯糰與味噌湯
八月 18, 2025
Stacia Chamberlain
We were met on time at Cora Coffee. Her class was set up nicely in her home. She spoke wonderful English and answered all our questions. She was very encouraging in our attempts and onigiri and Japanese only making ability or lack thereof. The food was wonderful. I would highly recommend this for anyone who loves Japanese food. And your breakfast is taken care of for the day.
大阪早餐製作課:日式飯糰與味噌湯
六月 20, 2025
Melody Ryan
Our group had so much fun with Yuka and her associates. All of the prep work was done ahead of time so that we were ready to go when we got there. She took care to make sure it was a positive experience for everyone. While the food was beautiful, it seemed possible to prepare it in a home kitchen as long as you have access to the ingredients. We communicated easily in English. You do a lot of forming the final products, but not as much of the actual cooking, so it is a little less hands on than some classes I have been to in the past. However, I don't think it would be possible to make so many dishes in just 2.5 hours otherwise. Yuka does send a Google Maps address ahead of time. It is the correct one as a sort of demonstration kitchen of the restaurant. It is not, however, the actual restaurant, so don't get confused and go to the wrong place.
京都和食烹飪課程:體驗傳統日本美食
六月 15, 2025
Wayne Chang
Easy going and educational experience! Our host/sensei Ms. Yuka guided us through 5 common Nagoya region dishes. She provided some educational background on origins and differences in ingredients as well as why they are used. The class was hosted at an easy to access location as well.
Would recommend!
名古屋和食體驗:四季日本家庭料理課
四月 04, 2025
Tuomas Leone
What a wonderful experience! Everything was clearly explained and conducted in a friendly and welcoming environment. It was a real learning experience, and you got to eat your handiwork when you were finished. The host explained and demonstrated everything first and then let's you do it on your own. Very authentic and highly recommended!
大阪早餐製作課:日式飯糰與味噌湯
三月 27, 2025
Wojciech Keller
Well worth it. Opposite of a touristy scam.
大阪早餐製作課:日式飯糰與味噌湯
三月 23, 2025
Mohammad Shahid Hasan
My wife and I had a truly amazing experience with Yuka who guided us in English through cooking some traditional Japanese food. We're definitely going to take these skills home with us and recommend this experience to anyone even slightly interested cooking Japanese food.
名古屋和食體驗:四季日本家庭料理課
五月 14, 2024
探索猶太潔食玉子燒美味
加入我們的猶太潔食玉子燒烹飪課程,體驗傳統與創新的獨特結合。我們的課程為您提供掌握製作玉子燒這道備受喜愛的日本煎蛋卷的機會,同時遵循猶太潔食的飲食法則。課程適合熱愛美食的您,無論是初學者還是想要提高烹飪技巧的人,在清真友好的環境中探索日本美食。課程重點使用取得潔食認證的原材料,幫助您學會調配出這道甜鹹適中的菜餚。
課程內容簡介
我們的烹飪課程是一種互動體驗現象,在這裡您將受到專注於日式料理與潔食飲食的專業廚師的指引。課程開始於簡短介紹玉子燒在日本文化中的歷史與重要性,然後進行對烹飪技巧的詳細演示。學員可以全程動手,從準備新鮮的本地食材到完美翻轉出一頓煮熟的玉子燒,享受動手樂趣。
我們的教練確保課程中使用的所有食材都符合潔食品標準,為那些遵循飲食法則的人提供他心靈的平和。學員還會獲得食譜與技巧,便於他們在回家後重現這道佳餚,確保您學完後帶著令朋友和家人大為讚嘆的技能和信心而歸。
為何選擇我們的猶太潔食玉子燒烹飪課程?
我們的烹飪課程因其專為迎合飲食偏好與諸如潔食之類的要求而脫穎而出。我們提供一個熱情的環境,讓每個人都能享受學習與共同烹飪的樂趣,不論其烹飪經驗水平。課程結束後還有充足時間品嚐你的製作並與其他參與者進行社交,使其不僅僅是一個學習的話,還具有一定社交的體驗。
無論您是想要拓展烹飪技藝還是僅僅想享受一次有趣且具啟發的活動,參加我們的猶太潔食玉子燒烹飪課程一定能給您帶來特別體驗。來享受學習一項新技能,品嘗美食佳餚,並與那些同樣熱愛美食的人們相聚吧。



