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透過美食體驗夏日
日本 蛋奶素選擇 日本清酒 料理教室
在休閒課程中探索日式素食烹飪和清酒搭配。非常適合熱衷學習和探索的美食愛好者。
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最新評價
byFood 用戶的真實評價。
Alex
Emi was a very welcoming host, we came as a family of 6 and everyone enjoyed their time!
Definitely a unique experience I would recommend others to try!
And also, the meal was delicious :)
東京私人天婦羅烏冬麪和餃子烹飪體驗
五月 09, 2026
Kristine Lewis
We had a great time and loved making sushi! I would highly recommend this experience and our instructor was awesome! Thank you, Naho!! I feel like they can definitely go back home and repeat everything we did. It was a very enjoyable experience!
大阪頂級壽司製作體驗：一天成爲壽司大師
三月 18, 2026
Tim Lee
Really enjoyed Emi's class. My 12 year old daughter and I made udon, tempura, and gyoza. The instructions were easy to follow and Emi's communication was clear and friendly. We will be back again next time we are in Tokyo!
東京私人天婦羅烏冬麪和餃子烹飪體驗
二月 25, 2026
Eric Jacobson
We had a wonderful time learning how to make ramen and gyoza. the food was delicious and we learned a lot. Can’t wait to try it at home
東京拉麪廚師體驗：一天變身拉麪大師
一月 02, 2026
Donald White
Emi was wonderful. The food was great. Well with the experience. The okonomiyaki were the highlight.
東京私人日式烹飪課：親手製作三道家常美味
十二月 09, 2025
SEUNGPILL KIM
너무 즐거운 경험이었습니다. 주인분과 직원분 모두 유쾌하게 잘 진행해 주셨고 영어가 매우 뛰어나십니다. 초밥을 민들어 보는 경험이 색달랐고, 스팟만 찍고 다니는 한국인들에 비해 체험을 많이하는 서양분들이 많이 방문하는 것 같습니다. 사진도 찍어주시고 졸업증서도 주시는 디테일도 좋았습니다. 만족도 높아요^^ 시간이 변경될 시 메일로 안내해 주시는데 송신인이 한자로 되어있다고 스팸취급하지 마시고 잘 읽고 참여하세요^^
大阪道頓堀壽司製作課程
十一月 12, 2025
zephan
We had a wonderful time with Emi and learnt a lot!
She was very friendly and patient and spoke English well.
Would highly recommend doing a cooking class with her :)
東京私人天婦羅烏冬麪和餃子烹飪體驗
十一月 05, 2025
Harwood
We had an amazing time - learning to make sushi - then eating it - and drinking saki was most enjoyable! Also loved to learn about our young hosts lives and futures! Hoping they might both get to or back to America!!
Thanks, Pam and Bill
大阪道頓堀壽司製作課程
八月 12, 2025
Gretchen Heber
This was an incredible experience! It was a ton of fun and it was educational, too. We made some really delicious food and had a great time doing it.
東京拉麪廚師體驗：一天變身拉麪大師
四月 26, 2025
Philip Koelbel
Awesome experience, I would highly recommend. Staff was super awesome!
大阪道頓堀壽司製作課程
四月 14, 2025
Julia Littlefield
Emi was fantastic! We learned to make THREE Japanese dishes. We we will cherish the memories and take them home with us. Emi also gave us the recipes! Communication was great. She was so kind and so patient and the food was excellent. We HIGHLY recommend this authenticJapanese experience.
東京私人日式烹飪課：親手製作三道家常美味
四月 06, 2025
Jane Siemens
What an incredible experience! Thank you Andrew and crew for such a fun time. I would recommend this to anyone. We learned so much, and not just about ramen and gyoza. The food was also excellent.
東京拉麪廚師體驗：一天變身拉麪大師
三月 18, 2025
探索日式素食美食的魅力
日本以其獨特的美食文化而聞名，在這裡，傳統方法與現代創新相結合。對於尋求素食體驗的人來說，這些烹飪課程提供了一次誘人的烹飪之旅。探索專為植物性飲食精心製作的菜餚，突出日式料理的複雜風味。從用新鮮蔬菜製作完美壽司到掌握天婦羅的藝術，這些課程為豐富您的素食烹飪技巧提供全面的指導。
您將學習製作各種適合素食口味的經典日式菜餚。想像一下，用濃郁味噌湯煮製的嫩滑豆腐菜餚，或嘗試細膩的海藻沙拉，充滿鮮味。這些課程專注於使用新鮮的時令食材，讓您輕鬆自信地製作健康美味的餐點。在專家指導下，您將深入了解日式料理的技術和理念。
用日本清酒提升您的烹飪技藝
沒有什麼能比完美的清酒更能為日式餐點錦上添花了。在這些休閒烹飪課程中，您不僅可以學習製作美味的素食菜肴，還可以探索如何將其與各種當地清酒搭配。了解傳統日本飲品的起源和製作工藝，為您的烹飪體驗增添了難忘的一層。
您的講師將引導您了解日本清酒的細微風味和香氣，幫助您為您的菜餚選擇完美的匹配。從甜到乾，從濃到淡，發現清酒如何提升您的美食風味。無論您是資深清酒愛好者還是好奇的新手，這些課程旨在加深您對這種非凡飲品及其在日式餐飲中多功能角色的欣賞。
參加休閒烹飪課程，享受輕鬆愉快的體驗
這些休閒烹飪課程為初學者和經驗豐富的廚師提供了一個輕鬆的環境。它們是放鬆身心、結識美食愛好者並參與獨特文化體驗的完美機會。您將享受與國際和日本廚師大師的實踐練習。
無需任何烹飪經驗，使這些課程對所有有興趣在享受樂趣和放鬆的同時提升烹飪技巧的人開放。在舒適輕鬆的氛圍中，您將自在地學習新的烹飪技巧和風味。無論您是當地居民還是遊客，這些課程都為您深入日本豐富的美食遺產提供了一種難忘的方式。在課程結束時，您不僅會收穫新食譜和技能，還會增進對日式素食料理和清酒的理解。加入我們，共享一段既有教育意義又樂趣無窮的烹飪冒險！