Kanagawa 魚素選擇 料理教室

發現神奈川的魚素烹飪課程,學習製作海鮮菜餚,與當地廚師享受獨特的美食之旅。
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神奈川二宮町御節料理烹飪課程

Kanagawa
5 小時
初學者友好
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量身定製之旅
找不到您要找的東西?我們可以爲您定製美食體驗或行程。
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最新評價
byFood 用戶的真實評價。
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Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home. It was the absolute highlight of our entire vacation.
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
六月 03, 2026
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Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 28, 2026
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Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious! I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 26, 2026
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Elianne Larocque
This experience felt so personal and heartwarming. Akiko-san and her brother Taka-san show you their family factory rich in history and traditions. You then get to cook a few of Akiko's grandmother's recipes. I felt really lucky to be there and get to live this. I got to taste all the different kinds of noodles the factory made! It was incredible. The whole family was nice. It was felt so nice to have dinner, chat and laugh. Really made my time in Japan special.
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 20, 2026
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Maurice Koziol
It was perfekt. Thank you very much.
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 06, 2026
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Clara Alken
We had the pleasure of meeting Akiko and Taka, and this experience was truly something very special. First, we visited their ramen factory, which has been family-owned for many years. Even there, you could immediately feel how much passion, tradition, and heart they put into everything they do. After that, we were able to make our own ramen, which was already an absolute highlight. Afterwards, we were invited to Akiko’s home, where we prepared the ramen soup together. We also had gyoza and a wonderful dessert. It was not only incredibly delicious, but also one of the warmest and most unique experiences we have ever had. The whole atmosphere was simply extraordinary so warm, personal, and authentic. We felt welcome from the very first moment. The kindness of Akiko, Taka, and everyone involved truly touched us. There was so much delicious food, and everything was made with so much love. This is an experience we will never forget. From the bottom of our hearts, we would like to say thank you. We can truly recommend this experience to everyone who wants to enjoy not only amazing food, but also real hospitality and a very special insight into Japanese culture.❤️🌸
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
四月 23, 2026
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Marvin Uerlings
Akiko-san gave me a warm welcome. It was a pkeasure meeting her family and learning about Japanese culture, especially through ramen. I highly recommend everyone have this experience; there's so much to enjoy! ありがとうございます。
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
三月 06, 2026
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Sauter
I can 110% recommend this experience! Not only will you learn a lot about how ramen noodles are made but also how to Cook ramen and on top master the folding of gyoza! You'll feel welcomed and like in the middle of friends/family right away. Thank you again for such a wonderful experience and creating the best Yokohama memory!
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
十二月 04, 2025
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Kristina Brand
It was such a wonderful experience and a real highlight of our trip! The host and their family were incredibly kind and welcoming. Making gyoza and ramen together was so much fun, and the food was absolutely delicious. I’m excited to try cooking everything again at home. I’d recommend this experience to everyone!
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
十一月 11, 2025
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Maria Bohm
We had a really really great time with Akiko-san, her brother Taka-san, the two cuties Teddy and Milky and the rest of our little group :) We learned alot about the Ramen culture and got to eat exceptionally good food (and a lot! 😁). We wish we could have spend even more time with everyone, because we had such a blast ❤️
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
十一月 02, 2025
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Stephanie Prokop
This cooking experience was the highlight of our Japan trip. We are a family of 5. Our kids are aged 8, 5, and 1.5 years old. It was such a unique learning experience to get the noodle factory tour, and Akiko and her brother Taka make you feel just like part of the family. Our kids had a blast helping make the noodles and seeing the machinery at work. After the factory tour, we were escorted back to Akiko’s home where the cooking class was held. Her family was so welcoming, and we were so touched that she provided toys for our little kids to play with. Her son also arranged for a separate activity for the kids to do while waiting for the food to cook. The food was delicious, we learned so much, and left feeling so welcomed with this experience. We would do it again in a heartbeat, and would definitely recommend to anyone travelling to Yokohama!
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
十月 21, 2025
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Dursun
Es war einfach ein perfekter Abend. Akiko und ihre Familie war sehr gastfreundlich und wir haben auch sehr viel uber Ramen gelernt. Das Essen war hervorragend und wir sind froh ihr Rezept bekommen zu haben. Wir haben auch Einblicke in ihr privates Leben und Haus bekommen, was wir wirklich zu schätzen wussten.
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
十月 18, 2025
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在神奈川探索魚素烹飪課程

神奈川縣,作為日本以自然美景和海岸線聞名的地區,為美食愛好者,尤其是對魚素飲食感興趣的人,提供了各種獨特的烹飪課程。魚素主義主要以素食為基礎,包含魚類和海鮮,這是一種美妙的方式來享受神奈川縣提供的多樣化美食。不論您是當地居民還是遊客,這些烹飪課程都非常適合沉浸在豐富的海鮮風味之中,突出日本海鮮菜餚的精華。從熱鬧的橫濱市到寧靜的鎌倉,每個地點都提供了獨特的烹飪體驗,開闊您的美食視野。

為什麼選擇魚素烹飪課程?

魚素烹飪課程是探索健康飲食選擇的絕佳途徑,同時享受豐富多樣的海洋風味。日本因其新鮮海鮮而聞名,神奈川由於接近城市和海岸,成為學習和欣賞這種飲食的完美場所。這些課程提供了實踐經驗,您可以學習製作諸如壽司、天婦羅、拉麵等傳統菜餚,使用最優質的魚類和海鮮。此外,學員還可以獲得挑選最新鮮原料的技巧、了解日本烹飪技法,以及使用本地調味品和香草平衡風味的藝術。課程結束時,您將具備在家中重新製作這些美味菜餚的技能。

烹飪課程體驗中可以期待什麼

參加神奈川的魚素烹飪課程,不僅僅是學習食譜,它還是一種豐富的文化體驗。每個課程都旨在讓您全面了解以海鮮為重點的日本烹飪傳統。您將有機會與經驗豐富的廚師並肩工作,他們將指導您完成烹飪過程中的每一步。大多數課程以參觀當地市場開始,您將在那裡學習如何為菜餚選擇最佳食材。學習環境友好且支持,確保無論是初學者還是經驗豐富的廚師都能受益。此外,當授課老師向您介紹菜餚的歷史意義和它們在日本文化中的作用時,您還將親嚐日本豐富的文化遺產。完成課程後,您不僅會掌握新技能,還會對日本的烹飪藝術有更深的欣賞。