Tokyo Vegetariano Okonomiyaki Clases

Únete a las clases de okonomiyaki vegetariano en Tokio para una experiencia culinaria única utilizando técnicas tradicionales e ingredientes frescos.
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Giampietro
I enjoyed a lovely afternoon learning how to make Okonomiyaki. Tomoko san was a lovely host and instructor. I can’t wait to make it again at home. I will definitely be attending another one of her classes! Thank you!
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Clase de Cocina de Okonomiyaki y Paseo por la Naturaleza en Tokio
marzo 11, 2026
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Donald White
Emi was wonderful. The food was great. Well with the experience. The okonomiyaki were the highlight.
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Aprende a Cocinar 3 Platos Caseros en una Clase Privada de Cocina Japonesa en Tokio
diciembre 09, 2025
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Janel Schiller
I had a lovely time and learned a lot. 😀
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Clase de Cocina de Okonomiyaki y Paseo por la Naturaleza en Tokio
abril 19, 2025
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Julia Littlefield
Emi was fantastic! We learned to make THREE Japanese dishes. We we will cherish the memories and take them home with us. Emi also gave us the recipes! Communication was great. She was so kind and so patient and the food was excellent. We HIGHLY recommend this authenticJapanese experience.
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Aprende a Cocinar 3 Platos Caseros en una Clase Privada de Cocina Japonesa en Tokio
abril 06, 2025
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Terri Riddell
My time with Tomoko was wonderful. The walk from the station to her home was lovely and I enjoyed learning about the area. My classes one on one and I learned a lot. Tomoko was very patient and explained each step and ingredient with care. I was able to visit the grocery store and pick up things from the recipes to bring home to Canada. Tomoko put together a menu of some of my favorite dishes(okonomiyaki, agedashi tofu, spicy cucumbers) and they complimented each other well. Her homemade plum wine was such a treat! Our meal was delicious and I enjoyed every bite. I’m looking forward to using my new skills and making these dishes for my friends and family. I will definitely book another class with Tomoko in the future.
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Clase de Cocina de Okonomiyaki y Paseo por la Naturaleza en Tokio
noviembre 06, 2024
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Lance Garrison
This was an amazing experience! Tomoko-sensei is extremely kind and speaks perfect English. She emailed us in advance to ask about our interests and adjusted the class to match. The setting was intimate and beautiful. Our class had just 2 participants and I think she said she limits participants to 4, so you will receive very personal attention. Tomoko-sensei taught us how to make 8 different dishes, some of which were not on the schedule, but just came up in conversation. She also took the time to answer our questions and make sure we understood how to cook these dishes. She provided recipes so that we can cook these dishes at home. Of course, the resulting food was delicious. The nature walk at the start of the class was also lovely.
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Clase de Cocina de Okonomiyaki y Paseo por la Naturaleza en Tokio
junio 03, 2024
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Renato Mintz
We loved the class! Tomokita is a wonderful host and cook! She has much attention to details and we were also able to practice. We recommend this class to anyone.
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Clase de Cocina de Okonomiyaki y Paseo por la Naturaleza en Tokio
mayo 08, 2024
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Andrea zaniolo
Emi granted me and my Friends a wonderful cooking experience. We prepared gyozas, onigiri and tonkatsu, and It was extremely fun and instructive. EMI Is very kind and patience, speaks perfect english and Is very curios about other people's culture, so you'll feel at home with her. Higly recommend this course to everyone!
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Aprende a Cocinar 3 Platos Caseros en una Clase Privada de Cocina Japonesa en Tokio
abril 11, 2024
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Matthew listro
Emi was just great. The perfect cooking class.
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Aprende a Cocinar 3 Platos Caseros en una Clase Privada de Cocina Japonesa en Tokio
marzo 06, 2024
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Laura Nystroem
My husband and I attended the 5-day course over a few months while living in Tokyo and absolutely enjoyed it! Miyuki-san was very thorough, explained us a lot of things about Japanese food and culture, and provided us several delicious recipes in each class. I guess one could consider us to be foodies, who have experienced, experimented and tried out a lot of different foods also of the Japanese cuisine, but this class was absolutely wonderful in bringing us deeper knowledge to the topic. Miyuki-san answered all of our questions about the cooking methods, ingredients, etc. also other than in the recipes of the class. Our 9 y.o. daughter also joined the class a few times and enjoyed especially the Wagashi-class that we chose as our selected topic for the 5th session. The course was surely one of our highlights when living in Tokyo. Can only give our warmest recommendations!
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Clase Intensiva de Cocina Japonesa Casera de 5 Días
mayo 11, 2020
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Descubre el Arte del Okonomiyaki Vegetariano en Tokio

Bienvenido al vibrante paisaje culinario de Tokio, donde la tradición se encuentra con la innovación. Sumérgete en el delicioso mundo de la cocina japonesa a través de nuestras exclusivas clases de okonomiyaki vegetariano. Estas experiencias son perfectas para aquellos que aprecian los intrincados sabores de la cocina japonesa mientras mantienen un estilo de vida vegetariano. No solo saborearás el delicioso okonomiyaki, sino que también aprenderás su rica historia y su significado cultural en Japón. Esta clase está diseñada para todos, desde principiantes hasta cocineros experimentados, que buscan explorar opciones vegetarianas únicas en Tokio.

Experimenta Clases de Cocina Prácticas

En nuestras clases de okonomiyaki vegetariano, serás guiado por instructores experimentados que son apasionados de la cocina japonesa. Te guiarán paso a paso mientras creas tu propia versión de este sabroso panqueque, lleno de una variedad de vegetales frescos y de origen local. Las clases están diseñadas para ser interactivas, permitiéndote captar lo esencial de las técnicas de cocina japonesa, como la preparación de dashi, la mezcla de la masa y el arte de voltear el okonomiyaki en el teppan, o plancha de hierro. También aprenderás a complementar tu plato con varios aderezos y salsas para adaptarlo a tu gusto. Al final de la sesión, tendrás un delicioso okonomiyaki vegetariano frente a ti, reflejando tanto los sabores tradicionales como tu propio toque creativo.

Experiencia Culinaria Inolvidable en Tokio

Unirse a nuestras clases de okonomiyaki vegetariano no solo mejora las habilidades culinarias, sino que también proporciona una ventana a la cultura japonesa. Estas clases se llevan a cabo en Tokio, una ciudad celebrada por su dinámica escena gastronómica y su compromiso con la perfección culinaria. Al interactuar con otros entusiastas de la comida en la clase, desarrollarás conexiones y compartirás ideas sobre la cocina vegetariana en un entorno local y personalizado. Esta experiencia es más que solo cocinar; es una oportunidad para explorar el corazón culinario de Tokio, apreciar sus ingredientes y llevarte a casa nuevas habilidades junto con recuerdos inolvidables. Ya sea que seas residente o viajero, esta clase es una manera perfecta de disfrutar y descubrir las ofertas vegetarianas de Tokio.