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1 Hour Pasta making class in Rome

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Location
Rome
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Duration
2 hours
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Number of Guests
1 - 14 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Dive into the art of pasta-making in Rome! Our 1-hour class reveals secret techniques, from perfect dough to rolling like a pro. Enjoy your creation with wine, stories, and laughter.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Learn all the secrets of preparing Italian pasta in one hour!

Just arrived? Is your last lap? Take advantage of our luggage storage, and don’t lose a minute of fun!


In one hour you can learn all the secrets to make a perfect dough and to roll out the pasta as a real Italian chefs do.


Enjoy the fruits of your labor, among laughs, stories and good wine.


Live the funniest hour of your holiday!

Sample Menu

STARTER
Chips Cacio e Pepe
Handmade chips "Romano Pecorino Cheese and pepper"
MAIN
Fettuccine
Freshly prepared fettuccine paired with the finest Italian sauce (Fresh tomato and basil sauce)
STARTER
Welcome Drink or Spritz
Sparkling wine or Spritz
MAIN
1 meal drink + water
A drink of your choice (wine, beer, or soft drink) is included with the meal.

What You Get

Lunch
Menu: Welcome aperitif - Fresh pasta - 1 drink - Water
Small-group cooking class
The expertise of an Italian chef
Anything not explicitly mentioned

Good To Know

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Alcohol beverages is only allowed for 18+
  • Specialized infant seats are available

What You’ll Experience

Treat yourself to an unforgettable culinary experience just a few steps from the Vatican Museums! Start your journey with a classic Italian aperitivo: a refreshing Spritz paired with homemade chips dusted with Pecorino Romano cheese and black pepper—a true Roman flavor to kick things off. Under the guidance of a passionate local chef, you’ll learn the secrets of traditional pasta-making. From mixing the ingredients to kneading and shaping the dough by hand, you’ll create fresh, handmade fettuccine from scratch—just like Italians do. Each guest gets their own workstation and tools, making this a truly hands-on experience. Once your pasta is ready, the chef will top it with a delicious, freshly made sauce. Then, it’s time to relax and enjoy your meal—either inside our welcoming restaurant or outside on the sunny terrace. No dishes to wash, just great food and great company! A second drink of your choice is included. Join us at the social table, meet fellow travelers, and chat with your chef about Italian cuisine, recipes, and local tips for exploring Rome. We welcome vegetarian and gluten-free guests—just let us know in advance!

Meeting & Pickup

Meeting Point

PummaRe', Via Andrea Doria, Roma Città metropolitana di Roma Capitale Lazio, Italy, IT, 00192

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The meeting point is: PummaRe' restaurant (above the Trionfale food market, on top of the graffiti stairs on the right) - Via Andrea Doria 41M 
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $70.07 
Book Now
Please note: The price varies based on group size. The time is in Central European Time.
Free cancellation (24 hours notice)
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(16 - 99)
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(6 - 15)
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INSTANT CONFIRMATION
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Earliest available date: May 24, 2025
from  $70.07  per guest
Book Now
Please note: The price varies based on group size. The time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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