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Masterclass: Spritz and Pasta Making Workshop in Rome

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Location
Rome
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Duration
2 hours 30 minutes
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Number of Guests
1 - 10 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Join our Rome workshop for an immersive Spritz and pasta-making experience. Craft fettuccine, maltagliati, and the ideal Spritz with expert guidance, then savor your creations.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Discover the joy of Italian cooking with a fun, hands-on class! Learn to make fresh fettuccine and maltagliati pasta from scratch and mix the perfect Spritz cocktail with the guidance of a professional chef. Then, enjoy a delicious meal featuring your own homemade pasta.


Hands-on Spritz & pasta-making class with a professional chef

Preparation of Fettuccine and Maltagliati pasta from scratch

Preparation of the perfect Spritz cocktail

Meal featuring your homemade pasta

Sample Menu

STARTER
Welcome drink Spritz
STARTER
Bruschetta
with Tomatoes and Basil
MAIN
Maltagliati Pasta
with Pesto sauce
MAIN
Fettuccine Pasta
with Cacio e Pepe, Carbonara or tomatoes and basil sauce.
DESSERT
Classic Italian Tiramisu
MAIN
Drinks included
Glass of Wine, Water and Limoncello or coffee

What You Get

Equipment provided (workspace, apron, and rolling pin).
English speaking chef
Theoretical and hands-on cooking instructions
Tip or gratuity
Additional food or beverages not listed in the inclusions

Good To Know

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Infants are required to sit on an adult’s lap
  • Service animals allowed

What You’ll Experience

Join an exciting cooking class in the heart of Rome, just a few steps from Piazza Navona. Learn how to make a delicious Spritz cocktail and create fresh Fettuccine and Maltagliati pasta from scratch. This hands-on, enjoyable class is perfect for travelers and anyone wanting to experience Italy’s culinary traditions in a fun and interactive way. Start by crafting the classic Italian Spritz, then dive into making fresh Fettuccine and Maltagliati pasta. With the help of local chefs, you’ll uncover the secrets behind these iconic dishes. You’ll also enjoy your homemade pasta paired with two classic sauces: Sugo al Pomodoro and Basil Pesto. This class is ideal for anyone who loves Italian food, drinks, and a lively atmosphere. Once you've prepared your meal, sit down and savor it with a glass of wine or a refreshing non-alcoholic drink, then wrap up the experience with a sip of Limoncello or coffee. Perfect for anyone looking for a memorable and fun cooking class in Rome, this experience is one you won’t forget!

Meeting & Pickup

Meeting Point

Via Giuseppe Zanardelli 14, Via Giuseppe Zanardelli, Roma Città metropolitana di Roma Capitale Lazio, Italy, IT, 00186

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Gusto Restaurant
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $80.93 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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Number of Guests
Adult
(18 - 90)
1
Youth
(13 - 17)
0
Child
(4 - 12)
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2025
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INSTANT CONFIRMATION
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Available Tomorrow
from  $80.93  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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