2 Hour Sushi Making Class With Local Chef in Minneapolis
Join Chef Da'Fone in Minneapolis for a hands-on sushi class. Master techniques and create delicious rolls. Ideal for all levels; perfect for dates or solo fun. Enjoy and learn!
10 meals
Experience Details
Discover the secrets behind your favorite sushi rolls in this hands-on class led by Chef Da’Fone. You’ll dive into essential techniques like prepping sushi rice, working with nori and layering ingredients for the perfect bite.
Learn to roll two crave-worthy classics: a rich and creamy Philly roll with smoked salmon and avocado, and a spicy crab roll with just the right kick. With personalized guidance every step of the way, you’ll leave class with sushi-making confidence and some serious bragging rights.
Perfect for date night, group outings or solo adventurers — no experience needed, just come hungry!
Sample Menu
What You Get
Good To Know
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Service animals allowed
- Wheelchair accessible
What You’ll Experience
Meeting & Pickup
Meeting PointTorg Brewery, University Avenue Northeast, Anoka County Minnesota, United States, US, 55432
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End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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10 meals
Discover the art of sushi-making in Minneapolis. Learn to roll sushi, enhance knife skills, and enjoy a 5-course meal, including mochi dessert. BYO wine or beer to celebrate your creations.
