2 Hour Sushi Making Class With Local Chef in Minneapolis




Join Chef Da'Fone in Minneapolis for a hands-on sushi class. Master techniques and create delicious rolls. Ideal for all levels; perfect for dates or solo fun. Enjoy and learn!
Experience Details
Discover the secrets behind your favorite sushi rolls in this hands-on class led by Chef Da’Fone. You’ll dive into essential techniques like prepping sushi rice, working with nori and layering ingredients for the perfect bite.
Learn to roll two crave-worthy classics: a rich and creamy Philly roll with smoked salmon and avocado, and a spicy crab roll with just the right kick. With personalized guidance every step of the way, you’ll leave class with sushi-making confidence and some serious bragging rights.
Perfect for date night, group outings or solo adventurers — no experience needed, just come hungry!
Sample Menu
What You Get
Good To Know
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Service animals allowed
- Wheelchair accessible
What You’ll Experience
Meeting & Pickup
Torg Brewery, University Avenue Northeast, Anoka County Minnesota, United States, US, 55432
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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Discover the art of sushi-making in Minneapolis. Learn to roll sushi, enhance knife skills, and enjoy a 5-course meal, including mochi dessert. BYO wine or beer to celebrate your creations.